Saladix pizza
Saladix pizza contains 441 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 31 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (480 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 6,3 g | 32 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,3 g | |
| Added sugars L | 13,2 g | 26 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 60 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for snacks (median 8,8 g)
- Sugars7,3 gin the top quarter of snacks (median 2,4 g)
- Fat15 gbelow the median for snacks (median 23 g)
- Saturated fat6,3 gin the top quarter of snacks (median 3 g)
- Sodium480 mgin the lowest quarter of snacks (median 720 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arcor
- Barcode
- 7790580697303
- Quantity
- 100g
- Category
- Snacks salés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
harina de trigo enriquecida (*); aceite de girasol alto oleico; jarabe de glucosa; azúcar; sal; queso en polvo (2%); orégano; leudantes químicos: bicarbonato de sodio, bicarbonato de amonio; colorante páprika (INS 160c); emulsionante: lecitina de soja/soya; mejorador de harina: metabisulfito de sodio; aromatizantes artificiales: aromas pizza, cebolla y queso parmesano; hierro: 30mg/kg; ácido fólico: 2,2mg/kg; tiamina: 6,3mg/kg; riboflavina: 1,3mg/kg; niacina: 13m/kg.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolSirop de glucoseSucreSelOignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan crujiente con alto contenido de proteínas Trader Joe's | 441 | 31 g | 31 g | 19 g |
| Gustoselli fragranti Penny | 441 | 9,5 g | 67 g | 15 g |
| Sun croquandise maïs Sun | 441 | 8,4 g | 71,7 g | 12,1 g |
| Erdnuss Flips Light Kaufland | 441 | 14 g | 57 g | 16 g |
| Schiacciatine au sésame Uniongriss | 441 | 12 g | 64 g | 14 g |
| Rustichelle gusto bacon Aperisnack | 441 | 9,9 g | 67 g | 14 g |
| Prima heljda Štark | 441 | 11,1 g | 67,7 g | 12,6 g |
| Curves Cacahuètes Leader Price | 441 | 11,3 g | 67,9 g | 12,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saladix pizza?
100 g of Saladix pizza has 441 kcal.
Is Saladix pizza high in protein?
Saladix pizza contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other snacks, that is above the median (median 8,8 g).
How many carbs are in Saladix pizza?
Saladix pizza has 66 g of total carbohydrates per 100 g, including 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saladix pizza?
Saladix pizza contains 15 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
How much sodium is in Saladix pizza?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7790580697303. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.