Salade Surimi
Packaged product Sucres et desserts Simon
Salade Surimi contains 294 kcal per 100 g.
Roughly 84 % of its calories come from fat, with 8 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 258 kcal per 100 g across 15 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 5,9 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Added sugars L | 2,9 g | 6 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 8 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars2,9 gabove the median for sucres et desserts (median 2,5 g)
- Fat27 gabove the median for sucres et desserts (median 22 g)
- Saturated fat2,4 gin the lowest quarter of sucres et desserts (median 4,6 g)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Préparation à base de surimi saveur crabe 35 % (surimi 13,4 % (chair de _poisson_ 12,2 %, sucre, stabilisants : E420 - E450, blancs d'_œufs_), eau, fécule de pomme de terre, blanc d'_œuf_ réhydraté, huile de colza, sel, sucre, colorants : E120, E160c, arôme (contient _crustacés_)), huile de colza, chair de _crabe_ tourteau (cancer pagurus) 12 %, eau, _œufs_, vinaigre, sucre, poudre de jaunes d'_œufs_, _moutarde_ (eau, vinaigre, graines de moutarde, sel, épices), sel, extraits naturels et aromates (contient _poisson_), jaunes d'_œufs_ salés, amidon transformé de maïs, acidifiant : E330, conservateurs : E202 - E211, épaississant : E415, antioxydant : E385.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)OeufVinaigreSucreSel
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|---|---|---|---|---|
| Tartniable Les Bons Mets Bio | 258 | 6,4 g | 9 g | 22 g |
| Tartinable au surimi (45%) Brédial | 338 | 4,6 g | 10 g | 31 g |
| Tartinade de légume betterave raifort Bonneterre | 225 | 3,4 g | 11 g | 18 g |
| L’incroyable gwa-ka-mole RESURRECTION | 223 | 3,9 g | 7 g | 19 g |
| Duo de Saumons au Yaourt Grec, Citron Vert et Ciboulette L'Apéritif | 213 | 15 g | 2 g | 16 g |
| Délice de Foie Gras au Piment d'Espelette Lucien Georgelin | 385 | 6,2 g | 1,1 g | 39 g |
| Tartinable au thon (50%) Brédial | 391 | 14 g | 2,7 g | 36 g |
| Creme dolive Pasturellu | 177 | 4,8 g | 4 g | 16,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salade Surimi?
100 g of Salade Surimi has 294 kcal.
How much protein is in Salade Surimi?
Salade Surimi contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 8 % of its calories come from protein.
How many carbs are in Salade Surimi?
Salade Surimi has 5,9 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salade Surimi?
Salade Surimi contains 27 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Salade Surimi?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3262330002377. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.