Rye Sourdough

Packaged product Autres aliments Jesse's Bakery

Rye Sourdough contains 198 kcal per 100 g. A serving, 1 slice, 53 g (53 g) provides about 105 kcal.

Roughly 86 % of its calories come from carbohydrates, with 11 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

198kcal per 100 g
5,5 gprotein
42 gcarbohydrates
0,62 gfat
105kcal in serving, 1 slice, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 0,62 g 0,8 %
Saturated fat L 0,094 g 0,5 %
Sodium L 443 mg 19 %
Total carbohydrates L 42 g 15 %
Dietary fiber L 2,4 g 9 %
Total sugars L 0 g
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 86 %Fat: 3 %198kcal / 100 g
  • Protein 11 %
  • Carbohydrates 86 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gbelow the median for autres aliments (median 7 g)
  • Fiber2,4 gabove the median for autres aliments (median 1,9 g)
  • Sugars0 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat0,62 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0,094 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium443 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jesse's Bakery
Barcode
9353916000925
Label serving
1 slice (53 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rye Sourdough?

100 g of Rye Sourdough has 198 kcal. Serving, 1 slice, 53 g (53 g): about 105 kcal.

How much protein is in Rye Sourdough?

Rye Sourdough contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 2,9 g in serving, 1 slice, 53 g (53 g). About 11 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Rye Sourdough?

Rye Sourdough has 42 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rye Sourdough?

Rye Sourdough contains 0,62 g of fat per 100 g, of which 0,094 g is saturated (0,5 % of the Daily Value).

How much sodium is in Rye Sourdough?

100 g contains 443 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9353916000925. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.