Roti kerrie
Packaged product Epices, herbes et condiments Verstegen
Roti kerrie contains 349 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 19 % from fat and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 250 kcal per 100 g across 483 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 51,2 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 27,1 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 66 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of epices, herbes et condiments (median 7,5 g)
- Sugars27,1 gin the top quarter of epices, herbes et condiments (median 4,6 g)
- Fat6,5 gabove the median for epices, herbes et condiments (median 3,7 g)
- Saturated fat1,1 gabove the median for epices, herbes et condiments (median 0,7 g)
- Sodium40 mgin the lowest quarter of epices, herbes et condiments (median 1 860 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
55% specerijen (kurkuma, paprika, koriander, komijn, fenegriek, peper, karwijzaad, Egember, kentjoer, piment, nootmuskaat, venkelzaad, chilies), groenten (ui, geroosterde knoflook), lavas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bockshornkleesaat (gemahlen) Hartkorn | 350 | 27,1 g | 33,8 g | 6,4 g |
| Nutritional Yeast da Carla | 350 | 45 g | 19 g | 5,3 g |
| Five Spices Powder 禾茵 | 348 | 1 g | 73,3 g | 8 g |
| Azafran Safron Molineta | 352 | 11,4 g | 61,5 g | 5,9 g |
| Tikka Curry Powder Sainsbury's | 352 | 14,6 g | 17,5 g | 17,6 g |
| Carrefour The Market Épices Pures Coriandre Moulue Carrefour | 346 | 12 g | 13 g | 18 g |
| Coriander seeds Tesco | 346 | 12,4 g | 13 g | 17,8 g |
| Koriander gemalen Verstegen | 346 | 12,4 g | 13 g | 17,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roti kerrie?
100 g of Roti kerrie has 349 kcal.
Is Roti kerrie high in protein?
Roti kerrie contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 7,5 g).
How many carbs are in Roti kerrie?
Roti kerrie has 51,2 g of total carbohydrates per 100 g, including 27,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roti kerrie?
Roti kerrie contains 6,5 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Roti kerrie?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 avril 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 87501513. License: ODbL 1.0 (Open Food Facts). Source record dated 28 avril 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.