Roasted veggie salad

Packaged product Produits laitiers et oeufs Juice press

Roasted veggie salad contains 100 kcal per 100 g. A serving, 150.0 g (150 g) provides about 150 kcal.

Roughly 49 % of its calories come from carbohydrates, with 39 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

100kcal per 100 g
3,3 gprotein
13,3 gcarbohydrates
4,7 gfat
150kcal in serving, 150.0 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 4,7 g 6 %
Saturated fat L 0,67 g 3 %
Sodium L 667 mg 29 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber L 4 g 14 %
Total sugars L 5,3 g
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 49 %Fat: 39 %100kcal / 100 g
  • Protein 12 %
  • Carbohydrates 49 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Fiber4 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars5,3 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat4,7 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat0,67 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium667 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Juice press
Barcode
05783025
Label serving
150.0 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted veggie salad?

100 g of Roasted veggie salad has 100 kcal. Serving, 150.0 g (150 g): about 150 kcal.

How much protein is in Roasted veggie salad?

Roasted veggie salad contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 5 g in serving, 150.0 g (150 g). About 12 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Roasted veggie salad?

Roasted veggie salad has 13,3 g of total carbohydrates per 100 g, including 4 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted veggie salad?

Roasted veggie salad contains 4,7 g of fat per 100 g, of which 0,67 g is saturated (3 % of the Daily Value).

How much sodium is in Roasted veggie salad?

100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 05783025. License: ODbL 1.0 (Open Food Facts). Source record dated 26 août 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.