Roasted & Salted Pistachios
Packaged product Epices, herbes et condiments Graze
Roasted & Salted Pistachios contains 607 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 182 kcal.
Roughly 79 % of its calories come from fat, with 17 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for epices, herbes et condiments on FoodFactly (603 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 607 kcal | |
| Total fat L | 51,7 g | 66 % |
| Saturated fat L | 6,7 g | 33 % |
| Sodium L | 743 mg | 32 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 11,7 g | 42 % |
| Total sugars L | 6,3 g | |
| Protein L | 24,7 g | 49 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 4 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24,7 gin the top quarter of epices, herbes et condiments (median 21,6 g)
- Fiber11,7 gin the top quarter of epices, herbes et condiments (median 10 g)
- Sugars6,3 gbelow the median for epices, herbes et condiments (median 6,7 g)
- Fat51,7 gin the top quarter of epices, herbes et condiments (median 48,8 g)
- Saturated fat6,7 gin the top quarter of epices, herbes et condiments (median 6 g)
- Sodium743 mgin the top quarter of epices, herbes et condiments (median 533 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Graze
- Barcode
- 9415559021320
- Label serving
- 1 portion (30 g)
- Category
- Pistaches salées
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pistachios Kirkland | 607 | 21,4 g | 28,6 g | 50 g |
| Premium California Pistachios Roasted & Salted With Sea Salt Ahold | 607 | 21,4 g | 28,6 g | 50 g |
| Pistache Auchan | 607 | 25 g | 10 g | 50 g |
| Pistazien, Geröstet Und Gesalzen Spar | 607 | 21,8 g | 12,9 g | 49,9 g |
| Roasted with Sea Salt No Shell Pistachios Nichols Farms | 607 | 21,4 g | 28,6 g | 50 g |
| Pistachios Chili Roasted No Shells Wonderful | 607 | 25 g | 21,4 g | 50 g |
| Honey Roasted Pistachios Wonderful | 607 | 21,4 g | 25 g | 46,4 g |
| Pistachios Chili Roasted No Shells Wonderful | 607 | 21,4 g | 21,4 g | 46,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted & Salted Pistachios?
100 g of Roasted & Salted Pistachios has 607 kcal. Serving, 1 portion, 30 g (30 g): about 182 kcal.
Is Roasted & Salted Pistachios high in protein?
Roasted & Salted Pistachios contains 24,7 g of protein per 100 g (49 % of the 50 g Daily Value), or 7,4 g in serving, 1 portion, 30 g (30 g). About 17 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 21,6 g).
How many carbs are in Roasted & Salted Pistachios?
Roasted & Salted Pistachios has 6,3 g of total carbohydrates per 100 g, including 11,7 g of fiber and 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted & Salted Pistachios?
Roasted & Salted Pistachios contains 51,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Roasted & Salted Pistachios?
100 g contains 743 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415559021320. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.