Roasted Hazelnuts

Packaged product Noix et graines Hazelbrae

Roasted Hazelnuts contains 652 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 196 kcal.

Roughly 87 % of its calories come from fat, with 10 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in noix et graines on FoodFactly, where the median is 447 kcal per 100 g across 8 755 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Hazelnuts by Hazelbrae, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
652kcal per 100 g
15,3 gprotein
5,3 gcarbohydrates
62 gfat
196kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 652 kcal
Total fat L 62 g 79 %
Saturated fat L 2,7 g 13 %
Sodium L 3,3 mg 0,1 %
Total carbohydrates L 5,3 g 2 %
Dietary fiber not reported
Total sugars L 4,7 g
Protein L 15,3 g 31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 3 %Fat: 87 %652kcal / 100 g
  • Protein 10 %
  • Carbohydrates 3 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,3 gabove the median for noix et graines (median 10 g)
  • Sugars4,7 gbelow the median for noix et graines (median 7 g)
  • Fat62 gin the top quarter of noix et graines (median 23,8 g)
  • Saturated fat2,7 gbelow the median for noix et graines (median 5,4 g)
  • Sodium3,3 mgin the lowest quarter of noix et graines (median 120 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hazelbrae
Barcode
0735850054780
Label serving
1 portion (30 g)
Category
Noix et graines

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mixed Nuts Spar 652 20 g 6,4 g 59,2 g
Mixed Nuts Just Natural 652 18 g 6,4 g 60 g
Coconut Slices Seas 652 4,8 g 40,4 g 51,2 g
Raw California Walnuts Jewel-Osco 653 16,7 g 13,3 g 63,3 g
Mixed Nuts Spar 653 19,9 g 6,5 g 58,3 g
Unsalted mixed nuts and raisins Sainsbury's 653 21,4 g 7,4 g 58,5 g
In shell walnuts Jewel Osco 653 16,7 g 13,3 g 63,3 g
Cinnamon Churro Sunflower Seeds Smackin’ 651 23,3 g 20,9 g 51,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Hazelnuts?

100 g of Roasted Hazelnuts has 652 kcal. Serving, 1 portion, 30 g (30 g): about 196 kcal.

Is Roasted Hazelnuts high in protein?

Roasted Hazelnuts contains 15,3 g of protein per 100 g (31 % of the 50 g Daily Value), or 4,6 g in serving, 1 portion, 30 g (30 g). About 10 % of its calories come from protein. Compared with other noix et graines, that is above the median (median 10 g).

How many carbs are in Roasted Hazelnuts?

Roasted Hazelnuts has 5,3 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Hazelnuts?

Roasted Hazelnuts contains 62 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).

How much sodium is in Roasted Hazelnuts?

100 g contains 3,3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0735850054780. License: ODbL 1.0 (Open Food Facts). Source record dated 20 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.