Roast turkey

Packaged product Volailles Tesco

Roast turkey contains 114 kcal per 100 g.

Roughly 85 % of its calories come from protein, with 10 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roast turkey by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
114kcal per 100 g
24 gprotein
1,6 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 1,2 g 2 %
Saturated fat L 1 g 5 %
Sodium L 320 mg 14 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber not reported
Total sugars L 1,6 g
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 85 %Carbohydrates: 6 %Fat: 10 %114kcal / 100 g
  • Protein 85 %
  • Carbohydrates 6 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gin the top quarter of volailles (median 17,9 g)
  • Sugars1,6 gabove the median for volailles (median 0,88 g)
  • Fat1,2 gin the lowest quarter of volailles (median 4,4 g)
  • Saturated fat1 gbelow the median for volailles (median 1,2 g)
  • Sodium320 mgabove the median for volailles (median 290 mg)
  • Protein per 100 kcal21,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5054775752362
Category
Roasted turkey escalope
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Roast turkey?

100 g of Roast turkey has 114 kcal.

Is Roast turkey high in protein?

Roast turkey contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 85 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 17,9 g).

How many carbs are in Roast turkey?

Roast turkey has 1,6 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roast turkey?

Roast turkey contains 1,2 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Roast turkey?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5054775752362. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.