Riz blanc

Packaged product Autres aliments Frichti

Riz blanc contains 129 kcal per 100 g. A serving, 450.0 g (450 g) provides about 581 kcal.

Roughly 89 % of its calories come from carbohydrates, with 9 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

129kcal per 100 g
2,7 gprotein
28 gcarbohydrates
0,28 gfat
581kcal in serving, 450.0 g (450 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 0,28 g 0,4 %
Saturated fat L 0,08 g 0,4 %
Sodium not reported
Total carbohydrates L 28 g 10 %
Dietary fiber L 0,4 g 1 %
Total sugars L 0,05 g
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 89 %Fat: 2 %129kcal / 100 g
  • Protein 9 %
  • Carbohydrates 89 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gbelow the median for autres aliments (median 7 g)
  • Fiber0,4 gbelow the median for autres aliments (median 1,9 g)
  • Sugars0,05 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat0,28 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0,08 gin the lowest quarter of autres aliments (median 1,9 g)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frichti
Barcode
3701525002391
Label serving
450.0 g
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Escalope milanaise tomate origan Le Gaulois 129 21 g 7,4 g 1,5 g
Rinderhackfleisch 5% Fett Mühlenhof 129 21 g 0 g 5 g
Coca cole Coca-Cola 129 0 g 43 g 0 g
Velouté Danone 129 5 g 17,7 g 3,7 g
Tartinable topinambour citron vert CroustiSud 129 1,6 g 12,5 g 7,6 g
Sardinas en salsa de tomate 260g La Sirena 129 16,5 g 0 g 7,1 g
Salotos su vištiena ir bulguru Caffeine 129 8 g 15,3 g 3,6 g
Topside slices Specially Selected 129 27,5 g 1,4 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riz blanc?

100 g of Riz blanc has 129 kcal. Serving, 450.0 g (450 g): about 581 kcal.

How much protein is in Riz blanc?

Riz blanc contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 12 g in serving, 450.0 g (450 g). About 9 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Riz blanc?

Riz blanc has 28 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,05 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riz blanc?

Riz blanc contains 0,28 g of fat per 100 g, of which 0,08 g is saturated (0,4 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3701525002391. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Source description: "Riz blanc". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.