Rillettes d'oies
Packaged product Sucres et desserts Prunier
Rillettes d'oies contains 426 kcal per 100 g.
Roughly 88 % of its calories come from fat, with 11 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (397 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 42 g | 54 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 0,5 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the lowest quarter of sucres et desserts (median 15 g)
- Sugars0,5 gin the top quarter of sucres et desserts (median 0,1 g)
- Fat42 gin the top quarter of sucres et desserts (median 37 g)
- Saturated fat14 gin the top quarter of sucres et desserts (median 11,8 g)
- Sodium440 mgbelow the median for sucres et desserts (median 480 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prunier
- Barcode
- 3350240051230
- Quantity
- 170 g
- Category
- Goose rillettes
- Packaging
- Plastic,fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande d'oie, graisse d'oie, viande de porc, sel, conjonctif d'oie, arômes naturels, poivre, conservateurs : E316, E250.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rillettes d'oie rôtie en marmite Maison prunier | 426 | 12 g | 0 g | 42 g |
| Rilettes d’oie Maison Prunier | 426 | 12 g | 0 g | 42 g |
| Les rillettes d'oie sans sel nitrité Monoprix Gourmet | 424 | 16 g | 0 g | 40 g |
| Rillettes d'oie Saveurs des Mauges, tranche de Saveurs des mauges | 444 | 15 g | 0 g | 41,3 g |
| Rillettes d'oie artisanale Saveurs des mauges | 408 | 17 g | 0 g | 38 g |
| Rillettes d'oie Feyel | 407 | 15 g | 0,5 g | 39 g |
| Rillettes Pure Oie Clos Saint Sozy | 407 | 21 g | 0,6 g | 36 g |
| Rillettes d'oie Sibilia | 407 | 11,9 g | 0,5 g | 38,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rillettes d'oies?
100 g of Rillettes d'oies has 426 kcal.
Is Rillettes d'oies high in protein?
Rillettes d'oies contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 15 g).
How many carbs are in Rillettes d'oies?
Rillettes d'oies has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rillettes d'oies?
Rillettes d'oies contains 42 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Rillettes d'oies?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350240051230. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.