Ricotta di 100% capra

Packaged product Produits laitiers et oeufs Caseificio Montegrappa

Ricotta di 100% capra contains 204 kcal per 100 g.

Roughly 75 % of its calories come from fat, with 20 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ricotta di 100% capra by Caseificio Montegrappa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
204kcal per 100 g
10 gprotein
2,8 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 204 kcal
Total fat L 17 g 22 %
Saturated fat L 12 g 60 %
Sodium L 352 mg 15 %
Total carbohydrates L 2,8 g 1 %
Dietary fiber not reported
Total sugars L 2,5 g
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 5 %Fat: 75 %204kcal / 100 g
  • Protein 20 %
  • Carbohydrates 5 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for produits laitiers et oeufs (median 8 g)
  • Sugars2,5 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat17 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat12 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium352 mgabove the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Caseificio Montegrappa
Barcode
8028451000129
Category
ricotta-di-capra
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ricotta di Capra Coop 208 9 g 2,5 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ricotta di 100% capra?

100 g of Ricotta di 100% capra has 204 kcal.

Is Ricotta di 100% capra high in protein?

Ricotta di 100% capra contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Ricotta di 100% capra?

Ricotta di 100% capra has 2,8 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ricotta di 100% capra?

Ricotta di 100% capra contains 17 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Ricotta di 100% capra?

100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8028451000129. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.