Ricotta Cheese
Packaged product Produits laitiers et oeufs Best Yet
Ricotta Cheese contains 161 kcal per 100 g. A serving, 62.0 g (62 g) provides about 100 kcal.
Roughly 69 % of its calories come from fat, with 22 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 11,3 g | 14 % |
| Saturated fat L | 7,3 g | 36 % |
| Sodium | not reported | |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,2 g | |
| Protein L | 8,1 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 9 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,1 gabove the median for produits laitiers et oeufs (median 8 g)
- Sugars3,2 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat11,3 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat7,3 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Best Yet
- Barcode
- 0042187506067
- Label serving
- 62.0 g
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole milk Ricotta Cheese Galbani | 161 | 9,7 g | 4,8 g | 11,3 g |
| Crema Salvadoreña Dairy Blend Sabor de Centroamerica | 161 | 3,2 g | 3,2 g | 14,5 g |
| ricota cheese Lactalis Heritage Dairy | 161 | 9,7 g | 4,8 g | 11,3 g |
| Crema Centroamericana Dairy Blend Morazan | 161 | 3,2 g | 3,2 g | 14,5 g |
| Ricotta Cheese Galbani | 161 | 6,5 g | 6,5 g | 11,3 g |
| Ricotta cheese Giant | 161 | 6,5 g | 6,5 g | 11,3 g |
| Simply blue cheese dressing Simply | 161 | 6,5 g | 6,5 g | 12,9 g |
| Whole Milk Ricotta Cheese H-E-B | 161 | 8,3 g | 6,7 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ricotta Cheese?
100 g of Ricotta Cheese has 161 kcal. Serving, 62.0 g (62 g): about 100 kcal.
How much protein is in Ricotta Cheese?
Ricotta Cheese contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 5 g in serving, 62.0 g (62 g). About 22 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Ricotta Cheese?
Ricotta Cheese has 3,2 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ricotta Cheese?
Ricotta Cheese contains 11,3 g of fat per 100 g, of which 7,3 g is saturated (36 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 14 juin 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0042187506067. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juin 2022. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.