Rice cracker
Packaged product Sucres et desserts Nutrigold
Rice cracker contains 395 kcal per 100 g. A serving, 30.0 g (30 g) provides about 119 kcal.
Roughly 88 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (388 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 84 g | 31 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,8 g | |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 88 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gabove the median for sucres et desserts (median 7,8 g)
- Sugars0,8 gbelow the median for sucres et desserts (median 1 g)
- Fat1,7 gin the lowest quarter of sucres et desserts (median 3,2 g)
- Saturated fat0,4 gin the lowest quarter of sucres et desserts (median 0,6 g)
- Sodium12 mgin the lowest quarter of sucres et desserts (median 100 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutrigold
- Barcode
- 3858891972947
- Quantity
- 100g
- Label serving
- 30.0 g
- Category
- Gâteaux de riz farcis
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Rice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galette de Riz La Vie Claire | 395 | 7,7 g | 85,7 g | 2,7 g |
| Gallette riso integrale e sesamo Naturasi | 395 | 10 g | 74 g | 5,5 g |
| Wafle ryżowe musli PANO | 395 | 7,9 g | 78 g | 5 g |
| Lili Biggs - Galette de riz aux pommes Lilibiggs | 395 | 7 g | 85 g | 2,5 g |
| Galettes de riz au sel marin Mavita | 395 | 8 g | 81 g | 3,5 g |
| Galette de riz Bongran | 395 | 9,2 g | 82,3 g | 2,8 g |
| Salted Brown Rice Cakes Pick n Pay | 394 | 9,5 g | 81 g | 2,3 g |
| organic BROWN RICE CAKES no added salt Ceres Organics | 396 | 7,8 g | 84,4 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice cracker?
100 g of Rice cracker has 395 kcal. Serving, 30.0 g (30 g): about 119 kcal.
How much protein is in Rice cracker?
Rice cracker contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,4 g in serving, 30.0 g (30 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,8 g).
How many carbs are in Rice cracker?
Rice cracker has 84 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice cracker?
Rice cracker contains 1,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Rice cracker?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 septembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3858891972947. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.