Reiswaffeln

Packaged product Sucres et desserts Byodo

Reiswaffeln contains 387 kcal per 100 g.

Roughly 85 % of its calories come from carbohydrates, with 9 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (388 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Reiswaffeln by Byodo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
387kcal per 100 g
8,3 gprotein
83 gcarbohydrates
2,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0,7 g 4 %
Sodium L 200 mg 9 %
Total carbohydrates L 83 g 30 %
Dietary fiber not reported
Total sugars L 0,7 g
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 85 %Fat: 6 %387kcal / 100 g
  • Protein 9 %
  • Carbohydrates 85 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gabove the median for sucres et desserts (median 7,8 g)
  • Sugars0,7 gbelow the median for sucres et desserts (median 1,1 g)
  • Fat2,6 gbelow the median for sucres et desserts (median 3,2 g)
  • Sodium200 mgabove the median for sucres et desserts (median 100 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Byodo
Barcode
4018462250709
Category
Gâteaux de riz farcis
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Rice cakes Supervalu 387 8,8 g 79 g 3,4 g
Gallette riso integrale senza sale Naturasi 387 8,1 g 75 g 5 g
Galettes de riz de Camargue complet Bongran 387 8,8 g 84 g 1,3 g
Rice cakes with chia seeds Kupiec 387 9 g 72,8 g 5,4 g
Gallette di riso Primae Natur 387 8,5 g 78,2 g 3,7 g
Bio tortas de arroz negro con cúrcuma Vegalife 387 8,7 g 82 g 2,1 g
Rice wafers Everyday 387 7,8 g 81 g 3 g
Bio Reiswaffeln, Natur DmBio 387 8,5 g 78 g 3,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reiswaffeln?

100 g of Reiswaffeln has 387 kcal.

How much protein is in Reiswaffeln?

Reiswaffeln contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,8 g).

How many carbs are in Reiswaffeln?

Reiswaffeln has 83 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reiswaffeln?

Reiswaffeln contains 2,6 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Reiswaffeln?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4018462250709. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.