Red Berry Coco Bar

Packaged product Sucres et desserts Nu3

Red Berry Coco Bar contains 417 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 35 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (387 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Red Berry Coco Bar by Nu3, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
417kcal per 100 g
7,3 gprotein
36 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 26 g 33 %
Saturated fat L 11,3 g 57 %
Sodium L 80 mg 3 %
Total carbohydrates L 36 g 13 %
Dietary fiber L 4,7 g 17 %
Total sugars L 16,7 g
Added sugars L 4 g 8 %
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 35 %Fat: 57 %417kcal / 100 g
  • Protein 7 %
  • Carbohydrates 35 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gin the lowest quarter of sucres et desserts (median 25 g)
  • Fiber4,7 gbelow the median for sucres et desserts (median 7,3 g)
  • Sugars16,7 gabove the median for sucres et desserts (median 14,8 g)
  • Fat26 gin the top quarter of sucres et desserts (median 15 g)
  • Saturated fat11,3 gin the top quarter of sucres et desserts (median 6 g)
  • Sodium80 mgin the lowest quarter of sucres et desserts (median 220 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nu3
Barcode
4260289446449
Category
Barres d'énergie protéique
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fruits : copeaux de noix de coco (24%), nectar de noix de coco (23%), graines de tournesol, dattes (206) farine de riz), noix de cajou (7%), canneberges (6%) (canneberges, sucre de canne, huile de tournesol), du Brésil (5%), sucre de coco, graines de courge, amandes (3%), graines de lin, baies de goji (0,8%), poudre de betterave' grains de chia (Salvia hispanica) (0,5%). Ingrédients de culture biologique controllee. Peut des traces de cacahuètes, soja, de gluten, de graines de sésame et d'autres noix. La consommation des graines de chia ne doit pas excéder 158.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSucreAmandesHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Berry Coco Bar?

100 g of Red Berry Coco Bar has 417 kcal.

How much protein is in Red Berry Coco Bar?

Red Berry Coco Bar contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 25 g).

How many carbs are in Red Berry Coco Bar?

Red Berry Coco Bar has 36 g of total carbohydrates per 100 g, including 4,7 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Berry Coco Bar?

Red Berry Coco Bar contains 26 g of fat per 100 g, of which 11,3 g is saturated (57 % of the Daily Value).

How much sodium is in Red Berry Coco Bar?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260289446449. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.