Ravioli

Packaged product Repas et plats Müller BIO

Ravioli contains 294 kcal per 100 g.

Roughly 71 % of its calories come from carbohydrates, with 18 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 88 kcal per 100 g across 84 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

294kcal per 100 g
7,7 gprotein
52 gcarbohydrates
5,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 5,8 g 7 %
Saturated fat L 4,8 g 24 %
Sodium L 640 mg 28 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 2,4 g 9 %
Total sugars L 1,9 g
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 71 %Fat: 18 %294kcal / 100 g
  • Protein 11 %
  • Carbohydrates 71 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gin the top quarter of repas et plats (median 3,5 g)
  • Fiber2,4 gin the top quarter of repas et plats (median 1,2 g)
  • Sugars1,9 gin the lowest quarter of repas et plats (median 2,3 g)
  • Fat5,8 gin the top quarter of repas et plats (median 2,2 g)
  • Saturated fat4,8 gin the top quarter of repas et plats (median 0,6 g)
  • Sodium640 mgin the top quarter of repas et plats (median 360 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Müller BIO
Barcode
2200268467418
Quantity
1pcs
Category
Raviolis en conserve
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Ravioli bolognaise porc boeuf VBF, boîte 800g U 113 5,1 g 14 g 3,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli?

100 g of Ravioli has 294 kcal.

How much protein is in Ravioli?

Ravioli contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 3,5 g).

How many carbs are in Ravioli?

Ravioli has 52 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli?

Ravioli contains 5,8 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

How much sodium is in Ravioli?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2200268467418. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.