Ravioles au basilic
Packaged product Repas et plats Monoprix Gourmet
Ravioles au basilic contains 247 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 25 % from fat and 19 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (243 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 4,4 g | 22 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,6 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 56 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of repas et plats (median 9,5 g)
- Sugars3,6 gin the top quarter of repas et plats (median 1,6 g)
- Fat7 gbelow the median for repas et plats (median 8,5 g)
- Sodium640 mgin the top quarter of repas et plats (median 480 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix Gourmet
- Barcode
- 13303655
- Category
- ravioles
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioles au basilic Casino | 247 | 9,9 g | 36 g | 7 g |
| Ravioles au basilic Monoprix gourmet | 247 | 9,9 g | 36 g | 7 g |
| Ravioles à la viande Schneider | 248 | 10 g | 24 g | 12 g |
| Ravioles, Recette à L'alsacienne, La Barquette De 300g Schneider | 248 | 10 g | 24 g | 12 g |
| RAVIOLES Basilic Carrefour | 248 | 9,5 g | 35 g | 7,3 g |
| Ravioles Saint Jean | 250 | 11 g | 30 g | 9,1 g |
| Ravioles Emmental Grand cru Saint jean | 250 | 11 g | 30 g | 9 g |
| Grandes ravioles Beaufort AOP Saint Jean | 250 | 12 g | 29 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioles au basilic?
100 g of Ravioles au basilic has 247 kcal.
Is Ravioles au basilic high in protein?
Ravioles au basilic contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 9,5 g).
How many carbs are in Ravioles au basilic?
Ravioles au basilic has 36 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ravioles au basilic?
Ravioles au basilic contains 7 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in Ravioles au basilic?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 13303655. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.