Räucher-Scheiben Schinken

Packaged product Produits laitiers et oeufs Milbona

Räucher-Scheiben Schinken contains 329 kcal per 100 g. A serving, 100 g (100 g) provides about 329 kcal.

Roughly 72 % of its calories come from fat, with 25 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (304 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Räucher-Scheiben Schinken by Milbona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
329kcal per 100 g
20,6 gprotein
2,2 gcarbohydrates
26,4 gfat
329kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 26,4 g 34 %
Saturated fat L 17,5 g 88 %
Sodium L 1 092 mg 47 %
Total carbohydrates L 2,2 g 0,8 %
Dietary fiber not reported
Total sugars L 2,2 g
Added sugars L 0,77 g 2 %
Protein L 20,6 g 41 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 3 %Fat: 72 %329kcal / 100 g
  • Protein 25 %
  • Carbohydrates 3 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20,6 gin the lowest quarter of produits laitiers et oeufs (median 22,9 g)
  • Sugars2,2 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
  • Fat26,4 gin the top quarter of produits laitiers et oeufs (median 24 g)
  • Saturated fat17,5 gabove the median for produits laitiers et oeufs (median 16,3 g)
  • Sodium1 092 mgin the top quarter of produits laitiers et oeufs (median 800 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milbona
Barcode
20174590
Quantity
150g
Label serving
100 g
Category
Fromages fumés
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

69% Käse (_Kuhmilch_, Speisesalz, Käsereikulturen, mikrobielles Lab), Wasser, 8 % Kochschinken (Schweinefleisch, Speisesalz, Dextrose, Konservierungsstoff: Natriumnitrit: Rauch), _Butter_, _Magermilchpulver_, Schmelzsalze (Natriumcitrate, Natriumphosphate), Buchenholzrauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BeurreSel

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Пушен кашкавал Milbona 333 24 g 0,7 g 26 g
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Пушен пикантен кашкавал Равногор 335 20 g 1 g 28 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Räucher-Scheiben Schinken?

100 g of Räucher-Scheiben Schinken has 329 kcal. Serving, 100 g (100 g): about 329 kcal.

Is Räucher-Scheiben Schinken high in protein?

Räucher-Scheiben Schinken contains 20,6 g of protein per 100 g (41 % of the 50 g Daily Value), or 20,6 g in serving, 100 g (100 g). About 25 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 22,9 g).

How many carbs are in Räucher-Scheiben Schinken?

Räucher-Scheiben Schinken has 2,2 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Räucher-Scheiben Schinken?

Räucher-Scheiben Schinken contains 26,4 g of fat per 100 g, of which 17,5 g is saturated (88 % of the Daily Value).

How much sodium is in Räucher-Scheiben Schinken?

100 g contains 1 092 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20174590. License: ODbL 1.0 (Open Food Facts). Source record dated 25 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.