Raspberry & Cream Biscuits
Packaged product Sucres et desserts TLUXAU
Raspberry & Cream Biscuits contains 514 kcal per 100 g. A serving, 1 biscuit, 35 g (35 g) provides about 180 kcal.
Roughly 50 % of its calories come from carbohydrates, with 47 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 12,6 g | 63 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 63,8 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 21 g | |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 50 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gbelow the median for sucres et desserts (median 5,6 g)
- Sugars21 gbelow the median for sucres et desserts (median 21,6 g)
- Fat27 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat12,6 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium380 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal0,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TLUXAU
- Barcode
- 0753692030465
- Label serving
- 1 biscuit (35 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Hot Honey Fusion O’Donnels | 514 | 6 g | 53,5 g | 29,7 g |
| Milk Chocolate Gold Bars Kmart | 514 | 6 g | 62 g | 27 g |
| Dairy Milk Frappuccino Milk Chocolate Cadbury | 514 | 6,4 g | 62,7 g | 25,9 g |
| Paçoca com cobertura de Chocolate 70% Cacau Mandui | 514 | 17,8 g | 30,6 g | 38,3 g |
| Danish cookies Royal Dansk | 514 | 5,4 g | 64 g | 25,9 g |
| Triple Chocolate Bumper Bar Baked | 514 | 13,4 g | 43,3 g | 30,6 g |
| Sweet chilli flavour edamame beans Asda | 514 | 21 g | 33 g | 31 g |
| Earl Grey All Butter Biscuits Whittard | 514 | 4,9 g | 63 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry & Cream Biscuits?
100 g of Raspberry & Cream Biscuits has 514 kcal. Serving, 1 biscuit, 35 g (35 g): about 180 kcal.
How much protein is in Raspberry & Cream Biscuits?
Raspberry & Cream Biscuits contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1,3 g in serving, 1 biscuit, 35 g (35 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Raspberry & Cream Biscuits?
Raspberry & Cream Biscuits has 63,8 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raspberry & Cream Biscuits?
Raspberry & Cream Biscuits contains 27 g of fat per 100 g, of which 12,6 g is saturated (63 % of the Daily Value).
How much sodium is in Raspberry & Cream Biscuits?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0753692030465. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.