ranch dressing & dip
Packaged product Soupes et sauces Pizza Express
Ranch dressing & dip contains 388 kcal per 100 g. A serving, 1 portion, 100 ml (100 g) provides about 388 kcal.
Roughly 89 % of its calories come from fat, with 9 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 8,4 g | 3 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 6,6 g | |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 9 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gbelow the median for soupes et sauces (median 2,1 g)
- Fiber1,1 gabove the median for soupes et sauces (median 1 g)
- Sugars6,6 gabove the median for soupes et sauces (median 3,6 g)
- Fat38 gin the top quarter of soupes et sauces (median 2,9 g)
- Protein per 100 kcal0,52 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pizza Express
- Barcode
- 5039303008425
- Label serving
- 1 portion (100 ml)
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce salade "maison" Hero | 388 | 1,1 g | 3,1 g | 41 g |
| Sweet Corn Soup Go Power | 388 | 57,4 g | 17,1 g | 9,4 g |
| Organic Tortilla Dip Chips Gheelish | 388 | 7,1 g | 74,1 g | 8,8 g |
| Avocado Dip With Spinach Fifya | 388 | 1,6 g | 9,6 g | 38,4 g |
| Stichler Products Inc, Christmas Dipped Wafer Stichler Products Inc. | 388 | 0 g | 84,9 g | 6,1 g |
| Riz et poule sauce au beurre blanc Voyager | 388 | 15 g | 70,3 g | 5,8 g |
| Bone Broth Melrose Origins | 388 | 91,1 g | 1,1 g | 1,1 g |
| Sauce Knoblauch Karl’s | 388 | 1,8 g | 12 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ranch dressing & dip?
100 g of ranch dressing & dip has 388 kcal. Serving, 1 portion, 100 ml (100 g): about 388 kcal.
How much protein is in ranch dressing & dip?
Ranch dressing & dip contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 100 ml (100 g). About 2 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).
How many carbs are in ranch dressing & dip?
Ranch dressing & dip has 8,4 g of total carbohydrates per 100 g, including 1,1 g of fiber and 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ranch dressing & dip?
Ranch dressing & dip contains 38 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 novembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5039303008425. License: ODbL 1.0 (Open Food Facts). Source record dated 1 novembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.