Radler 0,0%

Packaged product Boissons Falker

Radler 0,0% contains 28 kcal per 100 ml. A serving, 1 lata, 330 ml (330 ml) provides about 92 kcal.

Roughly 90 % of its calories come from carbohydrates, with 10 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 23 kcal per 100 g across 747 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Radler 0,0% by Falker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
28kcal per 100 ml
0,7 gprotein
6,3 gcarbohydrates
0 gfat
92kcal in serving, 1 lata, 330 ml (330 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 28 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber not reported
Total sugars L 5,9 g
Added sugars L 5,9 g 12 %
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 90 %28kcal / 100 ml
  • Protein 10 %
  • Carbohydrates 90 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gin the top quarter of boissons (median 0,3 g)
  • Sugars5,9 gin the top quarter of boissons (median 2,4 g)
  • Sodium4 mgin the top quarter of boissons (median 3,6 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Falker
Barcode
8413041318072
Label serving
1 lata (330 ml)
Category
Bières non alcoolisées
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Agua, 40% cerveza sin alcohol 0,0 (agua, malta de CEBADA, extracto de lúpulo y aroma), azúcar, zumos de limón (2,9%) naranja, lima y acerola, a partir de concentrados, extracto de limón concentrado, aroma citrico natural con otros aromas naturales y estabilizante E-410.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Cerveza Sin Alcohol Perlenbacher 28 0,4 g 6,6 g 0,1 g
Turmbräu Alkoholfrei Turmbräu 28 0,05 g 6,5 g 0 g
Veltins Radler 0,0% Veltins 28 0 g 7 g 0 g
Ramon Roman 28 0 g 6,4 g 0 g
Apfel 0.0% Feldschlösschen 28 0,5 g 6,7 g 0 g
Tourtel 6x27,5CL TOURTEL TWIST FRAMBOISE 0.0 DEGRE ALCOOL TOURTEL 28 0,5 g 6,6 g 0 g
Tourtel 12X27,5CL TOURTEL TWIST FRAMBOISE 0.0 DEGRE ALCOOL TOURTEL 28 0,5 g 6,6 g 0 g
OETTINGER Alkoholfrei Oettinger 28 0,5 g 6,6 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Radler 0,0%?

100 ml of Radler 0,0% has 28 kcal. Serving, 1 lata, 330 ml (330 ml): about 92 kcal.

How much protein is in Radler 0,0%?

Radler 0,0% contains 0,7 g of protein per 100 ml (1 % of the 50 g Daily Value), or 2,3 g in serving, 1 lata, 330 ml (330 ml). About 10 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,3 g).

How many carbs are in Radler 0,0%?

Radler 0,0% has 6,3 g of total carbohydrates per 100 ml, including 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Radler 0,0%?

Radler 0,0% contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Radler 0,0%?

100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8413041318072. License: ODbL 1.0 (Open Food Facts). Source record dated 2 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.