Puten wurstchen
Packaged product Volailles Alnatura
Puten wurstchen contains 248 kcal per 100 g.
Roughly 81 % of its calories come from fat, with 17 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 203 kcal per 100 g across 404 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 22,3 g | 29 % |
| Saturated fat L | 11,1 g | 56 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,6 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 2 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,6 gin the lowest quarter of volailles (median 15 g)
- Fiber1 gin the top quarter of volailles (median 0,047 g)
- Sugars0,1 gin the lowest quarter of volailles (median 0,5 g)
- Fat22,3 gin the top quarter of volailles (median 16 g)
- Saturated fat11,1 gin the top quarter of volailles (median 4,8 g)
- Sodium680 mgbelow the median for volailles (median 720 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alnatura
- Barcode
- 4104420044944
- Quantity
- 180 g
- Category
- Saucisses de volaille
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Putenfleisch 50%, Wasser, Putenfett 13%, Geflügelhaut 12% (Pute 50%, Hähnchen 50%), Speisesalz, Gewürze (Weißer Pfeffer, Koriander, Ingwer, Knoblauch, Paprika, Zwiebeln), Stabilisator: Natriumcitrat, Natursaitling, Buchenholzrauch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Geflügel Bratwurst Friki | 247 | 11 g | 3,6 g | 21 g |
| Saucisse à rôtir de volaille Maestade | 250 | 10 g | 2,5 g | 25 g |
| Let's BBQ Geflügel Bratwurstschnecken K-Classic | 250 | 16 g | 1 g | 20 g |
| Polonez Turkey Salami with Turkey Meat Pieces 50 g Polonez | 246 | 11 g | 5 g | 20 g |
| Geflügel Wiener Schmälzle | 246 | 14 g | 0,5 g | 21 g |
| Geflügelwürstchen dennre | 251 | 11 g | 1,3 g | 22 g |
| Putenbratwurst Remagen | 251 | 12 g | 1,2 g | 27 g |
| Les minis de volaille - façon charcutière saveur chorizo Maître CoQ | 244 | 15 g | 3,3 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Puten wurstchen?
100 g of Puten wurstchen has 248 kcal.
Is Puten wurstchen high in protein?
Puten wurstchen contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 15 g).
How many carbs are in Puten wurstchen?
Puten wurstchen has 1 g of total carbohydrates per 100 g, including 1 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Puten wurstchen?
Puten wurstchen contains 22,3 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).
How much sodium is in Puten wurstchen?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4104420044944. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.