Puree de tomate

Packaged product Soupes et sauces Divin Bio

Puree de tomate contains 34 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 19 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Puree de tomate by Divin Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
34kcal per 100 g
1,6 gprotein
7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 34,4 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 7 g 3 %
Dietary fiber not reported
Total sugars L 4,7 g
Added sugars L 0 g 0 %
Protein L 1,6 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 81 %34kcal / 100 g
  • Protein 19 %
  • Carbohydrates 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,6 gabove the median for soupes et sauces (median 1,3 g)
  • Sugars4,7 gabove the median for soupes et sauces (median 4 g)
  • Fat0 gin the lowest quarter of soupes et sauces (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sodium0 mgin the lowest quarter of soupes et sauces (median 613 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Divin Bio
Barcode
3760273430290
Quantity
500 g
Category
produits alimentaires
Nutri-Score
B as computed by Open Food Facts

Ingredients

e exclusivement à partir de tomates italiennes sélectifr$s tomates Divin Bio est la base idéale pourtout$l,q gr'zdons à base de tomates, sauces et pizza. Ce véritablecc.: diffates est obtenu sans l'ajout de sel et selon un totalement biologique, garantissant un goût naturel. DE TOMATES ISSUE DE L'AGRICULTURE 100% tomates issues de l'agriculture biologique - tr colorant ni conservateur. POUR 100 GI Énergie: 167 O g - Glucides Pour: DOLCE VITA sari - 47/49, Bd. d'Italie -

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Puree de tomate?

100 g of Puree de tomate has 34 kcal.

How much protein is in Puree de tomate?

Puree de tomate contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,3 g).

How many carbs are in Puree de tomate?

Puree de tomate has 7 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Puree de tomate?

Puree de tomate contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Puree de tomate?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760273430290. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.