Pulco à diluer

Packaged product Boissons Pulco

Pulco à diluer contains 25 kcal per 100 ml.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in boissons on FoodFactly, where the median is 38 kcal per 100 g across 10 627 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pulco à diluer by Pulco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 ml
0,1 gprotein
5,3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 24,5 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 5,3 g 2 %
Dietary fiber not reported
Total sugars L 5,1 g
Added sugars L 0 g 0 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %25kcal / 100 ml
  • Protein 2 %
  • Carbohydrates 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gabove the median for boissons (median 0 g)
  • Sugars5,1 gin the lowest quarter of boissons (median 8,8 g)
  • Sodium0 mgin the lowest quarter of boissons (median 4 mg)
  • Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pulco
Barcode
3225355490819
Quantity
70 cl
Category
Boissons sucrées
Packaging
Glass,Bottle
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jus de pamplemousse rose à base de concentré (équivalent à 96% de lus reconstitué), sucre pulpe de citron 4%, acidifiant: acide citrique, arôme naturel de pamplemousse avec autres arômes naturels

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Powerade sabor Multifrutas Coca-Cola 25 0 g 6,2 g 0 g
Frussion Mandarina Frussion 25 0 g 6 g 0 g
Almendra La Serenísima 25 0,55 g 3,2 g 1,1 g
Durazno Frussion 25 0 g 6 g 0 g
Manzana Frussion 25 0 g 6 g 0 g
Lemonade country time 24 0 g 6,5 g 0 g
Tropical GATORADE 25 0 g 6 g 0 g
Lim'o myrtille softs Bio Les Brasseurs Savoyards 24 0 g 6,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulco à diluer?

100 ml of Pulco à diluer has 25 kcal.

How much protein is in Pulco à diluer?

Pulco à diluer contains 0,1 g of protein per 100 ml (0,2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other boissons, that is above the median (median 0 g).

How many carbs are in Pulco à diluer?

Pulco à diluer has 5,3 g of total carbohydrates per 100 ml, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulco à diluer?

Pulco à diluer contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pulco à diluer?

100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3225355490819. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.