Protein bar replacement
Packaged product Snacks Myprotein
Protein bar replacement contains 344 kcal per 100 g. A serving, 60 g (60 g) provides about 206 kcal.
Roughly 43 % of its calories come from carbohydrates, with 32 % from protein and 25 % from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 389 kcal per 100 g across 25 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 9,9 g | 13 % |
| Saturated fat L | 4,8 g | 24 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 13 g | |
| Added sugars L | 7,7 g | 15 % |
| Protein L | 29 g | 58 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 43 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29 gbelow the median for snacks (median 30 g)
- Fiber5 gabove the median for snacks (median 4,4 g)
- Sugars13 gabove the median for snacks (median 3,9 g)
- Fat9,9 gin the lowest quarter of snacks (median 15,6 g)
- Saturated fat4,8 gbelow the median for snacks (median 5,1 g)
- Sodium640 mgin the top quarter of snacks (median 224 mg)
- Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Myprotein
- Barcode
- 5056379504248
- Quantity
- 60
- Label serving
- 60 g
- Category
- Compléments pour la musculation
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protein-Chips (Sojaproteinisolat, Tapiokastärke, Stabilisator (Kalziumkarbonat), Salz), Milchschokoladen-Kuvertüre (14%) (Zucker, Kakaobutter, Volmilchpulver, Kakaomasse, Emulgator (Sojalecithin), Aromen), Karamell mit Schokoladengeschmack (14%) (Feuchthaltemittel (Glycerin), Maltodextrin, Oligofructose, Wasser, Füllstoff (Maltitolpulver), Kakasäl, Verdickungsmittel (modifizierte Wachsmaisstärke), Magermilchpulver, Kakaopulver, Geliermittel (Pektin), Säureregulator (Kalziumlaktat), Emulgator (Sojalecithin), Aromen, Salz, Verdickungsmittel (Xanthan), Farbstoffe (Zuckercouleur), Feuchthaltemittel (Glycerin), Fructo-Oligosaccharide, Glukosesirup, Sojaproteinisolat, Milchprotein, Kollagenpeptide, Sonnenblumenöl, Dikaliumphosphat, fettreduziertes Kakaopulver, Aromen, Tricalciumphosphat, Natriumchlorid, Vitamin - und Mineralstoffmischung (Vitamin C, Eisen, Vitamin E, Niacin, Zink, Vitamin A, Pantothensäure, Fluor, Mangan, Vitamin B12, Biotin, Chromchlorid, Kaliumjodid, Vitamin D, Folsäure, Selen, Kupfer, Vitamin B6, Thiamin, Vitamin K, Riboflavin, Malybdän), Magnesiumoxid, Süßstoffe (Sucralose), Antioxidationsmittel (Tocopherol-reicher Extrakt). MILCHSCHOKOLADEN-COUVERTURE: Kakaotrockenmasse Min. 35%. Milchtrockenmasse Min. 22%. ALLERGENE: Für Allergene siehe fettgedruckte Zutaten. Kann Glutenhaltiges Getreide, Eier, Erdnüsse und Nüsse enthalten. WICHTIGE INFORMATION: Für eine kalorienarme Ermährung sind auch andere Lebensmittel erforderlich, daher sollte dieses Produkt nur als Teil einer ausgewogenen Ernährung und eines gesunden Lebensstils verzehrt werden. An einem kühlen, trockenen Ort ohne direkte Sonneneinstrahlung lagern. Nicht für Vegetarier geeignet. WARNHINWEIS: Übermäßiger Verzehr kann eine abführende.Wirkung haben.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSirop de glucoseHuile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| INC. Low Carb Protein Bar, caramel donut flavour International nutrients co | 352 | 34 g | 7,7 g | 11,3 g |
| Protein Chips Salt & Black Pepper TNT | 353 | 48 g | 19,6 g | 9,9 g |
| Puff Cinnamon Cereal Milk Protein Bar Built | 366 | 41,5 g | 36,6 g | 6,1 g |
| Protein bar BioTechUSA | 367 | 30 g | 31 g | 17 g |
| Protein Bars Activ Max | 369 | 36 g | 23,1 g | 15,1 g |
| Protein crisp torta de limao Integral medica | 376 | 28,9 g | 42,2 g | 11,3 g |
| Protein Ball Cocoa and Peanut Marks & Spencers | 381 | 21,9 g | 31,1 g | 15,3 g |
| Protein bar banane caramel Kruidvat | 386 | 29 g | 37 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein bar replacement?
100 g of Protein bar replacement has 344 kcal. Serving, 60 g (60 g): about 206 kcal.
Is Protein bar replacement high in protein?
Protein bar replacement contains 29 g of protein per 100 g (58 % of the 50 g Daily Value), or 17,4 g in serving, 60 g (60 g). About 32 % of its calories come from protein. Compared with other snacks, that is below the median (median 30 g).
How many carbs are in Protein bar replacement?
Protein bar replacement has 38 g of total carbohydrates per 100 g, including 5 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein bar replacement?
Protein bar replacement contains 9,9 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).
How much sodium is in Protein bar replacement?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056379504248. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.