Protein bar

Packaged product Sucres et desserts Eiyolab

Protein bar contains 338 kcal per 100 g.

Roughly 48 % of its calories come from protein, with 40 % from fat and 12 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 387 kcal per 100 g across 302 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein bar by Eiyolab, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
33,5 gprotein
8,6 gcarbohydrates
12,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 12,4 g 16 %
Saturated fat L 5,5 g 28 %
Sodium L 140 mg 6 %
Total carbohydrates L 8,6 g 3 %
Dietary fiber L 31 g 111 %
Total sugars L 4,2 g
Added sugars L 0 g 0 %
Protein L 33,5 g 67 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48 %Carbohydrates: 12 %Fat: 40 %338kcal / 100 g
  • Protein 48 %
  • Carbohydrates 12 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein33,5 gin the top quarter of sucres et desserts (median 25 g)
  • Fiber31 gin the top quarter of sucres et desserts (median 7,3 g)
  • Sugars4,2 gbelow the median for sucres et desserts (median 14,8 g)
  • Fat12,4 gbelow the median for sucres et desserts (median 15 g)
  • Saturated fat5,5 gbelow the median for sucres et desserts (median 6 g)
  • Sodium140 mgbelow the median for sucres et desserts (median 220 mg)
  • Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eiyolab
Barcode
0652733598059
Quantity
60 g
Category
Barres d'énergie protéique
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fibre végétale (fructo-oligosaccharide), mélange de protéines Inf (protéines de lait, concentré de protéine de lactosérum), enrobage cacao co (12%) ((graisses végétales non hydrogénées (huile de palmiste, huile de d palme, karité), inuline (21%), poudre de cacao dégraissé, concentré de S protéine de lait (13%), édulcorant (maltitol), émulsifiant (lécithine de F tournesol), arôme)), crispies de protéine de soja ((protéines de soja isolées, amidon de tapioca, sel, stabilisant (carbonate de calcium)), huile de tournesol, gélatine bovine hydrolysée, protéine de soja isolée, poudre de cacao (2,5%), humectant (sirop de sorbitol), édulcorants (sucralose E955), arômes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolSelHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein bar?

100 g of Protein bar has 338 kcal.

Is Protein bar high in protein?

Protein bar contains 33,5 g of protein per 100 g (67 % of the 50 g Daily Value). About 48 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 25 g).

How many carbs are in Protein bar?

Protein bar has 8,6 g of total carbohydrates per 100 g, including 31 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein bar?

Protein bar contains 12,4 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).

How much sodium is in Protein bar?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0652733598059. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.