Protein 36 Vanilla
Packaged product Snacks Sponser
Protein 36 Vanilla contains 387 kcal per 100 g. A serving, 1 riegel / bar, 50 g (50 g) provides about 194 kcal.
Roughly 37 % of its calories come from protein, with 37 % from fat and 27 % from carbohydrates (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (381 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 8,6 g | 43 % |
| Sodium L | 256 mg | 11 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 6,4 g | 23 % |
| Total sugars L | 9,1 g | |
| Added sugars L | 10,7 g | 21 % |
| Protein L | 36 g | 72 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Carbohydrates 27 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein36 gin the top quarter of snacks (median 30 g)
- Fiber6,4 gbelow the median for snacks (median 8 g)
- Sugars9,1 gabove the median for snacks (median 6 g)
- Fat16 gabove the median for snacks (median 14,1 g)
- Saturated fat8,6 gabove the median for snacks (median 6,5 g)
- Sodium256 mgabove the median for snacks (median 220 mg)
- Protein per 100 kcal9,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sponser
- Barcode
- 7611174107100
- Quantity
- 50 g
- Label serving
- 1 riegel / bar (50 g)
- Category
- Barres protéiques
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat protein hydrolysate 18%, chocolate 18% [sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)], soya protein, humectant (glycerol), palm fat, bulking agent (polydextrose), milk protein, emulsifier (soya lecithin), sugar, flavours, vanilla 0.1%, sweetener (acesulfame K).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Crisp - Chocolate Dextro Energy | 387 | 30 g | 45 g | 9,4 g |
| Barre protéinée Roo'bar | 387 | 8,6 g | 46 g | 16 g |
| Strawberries & Cream High Protein Bar PhD Smart | 387 | 34 g | 36 g | 13 g |
| protein bar Polleosport | 387 | 76 g | 5,8 g | 6,6 g |
| Peanut Butter Flavour Milk Chocolate Protein Bar Marks & Spencers | 387 | 37,2 g | 28,2 g | 16,9 g |
| Protein ma Kind | 387 | 32,3 g | 38,7 g | 21 g |
| baton vegan Cerbona | 387 | 27,6 g | 17,9 g | 19,5 g |
| Protein bar Crane | 387 | 33 g | 41 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein 36 Vanilla?
100 g of Protein 36 Vanilla has 387 kcal. Serving, 1 riegel / bar, 50 g (50 g): about 194 kcal.
Is Protein 36 Vanilla high in protein?
Protein 36 Vanilla contains 36 g of protein per 100 g (72 % of the 50 g Daily Value), or 18 g in serving, 1 riegel / bar, 50 g (50 g). About 37 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 30 g).
How many carbs are in Protein 36 Vanilla?
Protein 36 Vanilla has 26 g of total carbohydrates per 100 g, including 6,4 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein 36 Vanilla?
Protein 36 Vanilla contains 16 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
How much sodium is in Protein 36 Vanilla?
100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7611174107100. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.