Premier

Packaged product Sucres et desserts Vincinni

Premier contains 542 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 45 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Premier by Vincinni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
4 gprotein
61 gcarbohydrates
31 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 31 g 40 %
Saturated fat L 14,2 g 71 %
Sodium L 24 mg 1 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 1,7 g 6 %
Total sugars L 42 g
Added sugars L 21 g 42 %
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 45 %Fat: 52 %542kcal / 100 g
  • Protein 3 %
  • Carbohydrates 45 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of sucres et desserts (median 6,4 g)
  • Fiber1,7 gbelow the median for sucres et desserts (median 2,2 g)
  • Sugars42 gbelow the median for sucres et desserts (median 48 g)
  • Fat31 gabove the median for sucres et desserts (median 29 g)
  • Saturated fat14,2 gbelow the median for sucres et desserts (median 16,4 g)
  • Sodium24 mgin the lowest quarter of sucres et desserts (median 100 mg)
  • Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vincinni
Barcode
5310115008057
Quantity
58 g
Category
Barres de chocolat en conserve
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CREMA BLANCA 35% [azúcar en polvo, grasa vegetal (palma ve suero en polvo, emulsionante: lecitina de soja (E322), aromas: leche y la vainilla], CREMA de girasol, gasificantes (bicarbonato de amonio (E503), bicarbonato de sodio (E500()), emulsi aromas leche y la vainilla). Puede contener trazas de avellanas.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premier?

100 g of Premier has 542 kcal.

How much protein is in Premier?

Premier contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,4 g).

How many carbs are in Premier?

Premier has 61 g of total carbohydrates per 100 g, including 1,7 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Premier?

Premier contains 31 g of fat per 100 g, of which 14,2 g is saturated (71 % of the Daily Value).

How much sodium is in Premier?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5310115008057. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.