Precesion engineered
Packaged product Autres aliments H&B
Precesion engineered contains 364 kcal per 100 g. A serving, 1 scoop, 27 g (27 g) provides about 98 kcal.
Roughly 76 % of its calories come from protein, with 18 % from fat and 5 % from carbohydrates (estimated with general energy factors).
That is close to the median for autres aliments on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 7,2 g | 9 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium | not reported | |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 6,4 g | 23 % |
| Total sugars L | 3,3 g | |
| Protein L | 67 g | 134 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 76 %
- Carbohydrates 5 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein67 gin the lowest quarter of autres aliments (median 76 g)
- Fiber6,4 gin the top quarter of autres aliments (median 1,4 g)
- Sugars3,3 gabove the median for autres aliments (median 3,2 g)
- Fat7,2 gin the top quarter of autres aliments (median 4,1 g)
- Saturated fat2,6 gabove the median for autres aliments (median 1,7 g)
- Protein per 100 kcal18,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H&B
- Barcode
- 5059604677106
- Label serving
- 1 scoop (27 g)
- Category
- Poudres de protéines
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whey Protein Isolate Now | 364 | 75,8 g | 6,1 g | 1,5 g |
| Clear Whey Isolate Prozis | 364 | 81 g | 10 g | 0 g |
| Micropure Whey Protein isolate Kaged muscle | 364 | 75,8 g | 9,1 g | 1,5 g |
| Zero Isogreat - Vanille Scitec nutrition | 364 | 91 g | 0 g | 0 g |
| Iso100 Hydrolyzed Dymatize | 364 | 83 g | 3,1 g | 1,3 g |
| Falcon proteína vegetal Birdman | 364 | 80 g | 6,6 g | 2 g |
| Calcium caseinate protein MyProtein | 364 | 88 g | 0,2 g | 1,2 g |
| Diet Whey Isolate The Protein Works | 364 | 88 g | 5,2 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Precesion engineered?
100 g of Precesion engineered has 364 kcal. Serving, 1 scoop, 27 g (27 g): about 98 kcal.
Is Precesion engineered high in protein?
Precesion engineered contains 67 g of protein per 100 g (134 % of the 50 g Daily Value), or 18,1 g in serving, 1 scoop, 27 g (27 g). About 76 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 76 g).
How many carbs are in Precesion engineered?
Precesion engineered has 4,5 g of total carbohydrates per 100 g, including 6,4 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Precesion engineered?
Precesion engineered contains 7,2 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059604677106. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.