Poulet Lyoner

Packaged product Volailles DON POLLO

Poulet Lyoner contains 204 kcal per 100 g. A serving, 1 pack, 150 g (150 g) provides about 306 kcal.

Roughly 71 % of its calories come from fat, with 28 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for volailles on FoodFactly (189 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet Lyoner by DON POLLO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
204kcal per 100 g
14 gprotein
0,9 gcarbohydrates
16 gfat
306kcal in serving, 1 pack, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 204 kcal
Total fat L 16 g 21 %
Saturated fat L 4,8 g 24 %
Sodium L 669 mg 29 %
Total carbohydrates L 0,9 g 0,3 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 0,8 g
Added sugars L 2,5 g 5 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 2 %Fat: 71 %204kcal / 100 g
  • Protein 28 %
  • Carbohydrates 2 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gbelow the median for volailles (median 15 g)
  • Fiber0,1 gabove the median for volailles (median 0,026 g)
  • Sugars0,8 gabove the median for volailles (median 0,7 g)
  • Fat16 gabove the median for volailles (median 12,1 g)
  • Saturated fat4,8 gabove the median for volailles (median 3,5 g)
  • Sodium669 mgbelow the median for volailles (median 759 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DON POLLO
Barcode
7613404571309
Label serving
1 pack (150 g)
Category
Saucisses de poulet
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

made in switzerland pouletfleischerzeugnis gekocht meat product from zutaten cult chicken meat: pouletfleisch (brasilien, schweiz) 43%, high chicken (schweiz), wasser, nitritpökelsalz (kochsalz, konservierungsstoff: natriumnitrit), glucose, gewür ze, würze, zitronenöl, antioxidationsmittel: natriumascorbat und natriumcitrate, stabilisator: diphosphate, ingredients: chicken meat (brazil, switzerland) 43%, chicken skin (switzerland), water, nitrite salt for brine (table salt, preservative: sodium nitrite), glue-cose, spices, condiment, lemon oil, antioxidants: sodium ascorbate and sodium citrates, stabiliser: diphosphates, nährwerte/nutritional values energy 848 kj (

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poulet Lyoner?

100 g of Poulet Lyoner has 204 kcal. Serving, 1 pack, 150 g (150 g): about 306 kcal.

Is Poulet Lyoner high in protein?

Poulet Lyoner contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 21 g in serving, 1 pack, 150 g (150 g). About 28 % of its calories come from protein. Compared with other volailles, that is below the median (median 15 g).

How many carbs are in Poulet Lyoner?

Poulet Lyoner has 0,9 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet Lyoner?

Poulet Lyoner contains 16 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

How much sodium is in Poulet Lyoner?

100 g contains 669 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613404571309. License: ODbL 1.0 (Open Food Facts). Source record dated 6 mai 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.