Pork & Pickled Cabbage Dumplings
Packaged product Repas et plats 晶质王
Pork & Pickled Cabbage Dumplings contains 182 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 363 kcal.
Roughly 71 % of its calories come from carbohydrates, with 19 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 0,95 g | 5 % |
| Sodium L | 237 mg | 10 % |
| Total carbohydrates L | 31,2 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 71 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gin the lowest quarter of repas et plats (median 10 g)
- Sugars1,9 gbelow the median for repas et plats (median 2,6 g)
- Fat3,8 gin the lowest quarter of repas et plats (median 8,2 g)
- Saturated fat0,95 gin the lowest quarter of repas et plats (median 2,7 g)
- Sodium237 mgin the lowest quarter of repas et plats (median 425 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 晶质王
- Barcode
- 9309002913310
- Label serving
- 1 portion (200 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ginger Prawn Dumplings Trans Kitchen | 182 | 11,7 g | 21,3 g | 5,7 g |
| Achiote Pulled Chicken Burrito Bowl Burrito Bueno | 182 | 15,6 g | 22,1 g | 4,1 g |
| Plain salmon sushi roll Sushi gourmet | 182 | 7,3 g | 28,3 g | 4,3 g |
| Dumplings vegetarian-vegan Leanne’s kitchen | 182 | 4,6 g | 33,5 g | 2,8 g |
| Papa Giuseppi’s pizza panini crust Dr. Oetker | 182 | 8,9 g | 27,5 g | 8,5 g |
| Shrimp And Grits Meal HEB | 182 | 6 g | 7,3 g | 13,6 g |
| Korean Kimchi Dumpling Samlio | 182 | 7,9 g | 29,5 g | 5,1 g |
| Chicken Taco Kit Member’s Mark | 182 | 14,1 g | 15,2 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork & Pickled Cabbage Dumplings?
100 g of Pork & Pickled Cabbage Dumplings has 182 kcal. Serving, 1 portion, 200 g (200 g): about 363 kcal.
How much protein is in Pork & Pickled Cabbage Dumplings?
Pork & Pickled Cabbage Dumplings contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 9,1 g in serving, 1 portion, 200 g (200 g). About 10 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).
How many carbs are in Pork & Pickled Cabbage Dumplings?
Pork & Pickled Cabbage Dumplings has 31,2 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork & Pickled Cabbage Dumplings?
Pork & Pickled Cabbage Dumplings contains 3,8 g of fat per 100 g, of which 0,95 g is saturated (5 % of the Daily Value).
How much sodium is in Pork & Pickled Cabbage Dumplings?
100 g contains 237 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 novembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9309002913310. License: ODbL 1.0 (Open Food Facts). Source record dated 3 novembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.