Pork & Cabbage Dumplings

Packaged product Repas et plats Chimei

Pork & Cabbage Dumplings contains 206 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 206 kcal.

Roughly 44 % of its calories come from fat, with 39 % from carbohydrates and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork & Cabbage Dumplings by Chimei, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
206kcal per 100 g
8,3 gprotein
19,9 gcarbohydrates
9,9 gfat
206kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 9,9 g 13 %
Saturated fat L 3,6 g 18 %
Sodium L 393 mg 17 %
Total carbohydrates L 19,9 g 7 %
Dietary fiber not reported
Total sugars L 1,7 g
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 39 %Fat: 44 %206kcal / 100 g
  • Protein 16 %
  • Carbohydrates 39 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gbelow the median for repas et plats (median 10 g)
  • Sugars1,7 gbelow the median for repas et plats (median 2,6 g)
  • Fat9,9 gabove the median for repas et plats (median 8,2 g)
  • Saturated fat3,6 gabove the median for repas et plats (median 2,7 g)
  • Sodium393 mgbelow the median for repas et plats (median 425 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chimei
Barcode
5607334000086
Label serving
1 portion (100 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicken And Duck Sushi Go 206 6,3 g 35,5 g 4,1 g
Grilled Southwest Burger Patty Impossible 206 16,7 g 8,8 g 11,8 g
Mild Mexican inspired pork taco kit Woolworths 206 14,7 g 15,4 g 9,5 g
Organic macaroni and cheese Health ranger 206 5,8 g 32,2 g 5,6 g
Pork And Cabbage Dumplings Chimei 206 8,3 g 19,9 g 9,9 g
BH Turkey & Cheddar Sandwich Harris Teeter 206 16,4 g 18,5 g 7,4 g
BBQ Seitan Pizza Mosaic 206 8,8 g 31,2 g 4,7 g
Steakhouse burrito Circle K 206 8,5 g 26,6 g 7,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork & Cabbage Dumplings?

100 g of Pork & Cabbage Dumplings has 206 kcal. Serving, 1 portion, 100 g (100 g): about 206 kcal.

How much protein is in Pork & Cabbage Dumplings?

Pork & Cabbage Dumplings contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,3 g in serving, 1 portion, 100 g (100 g). About 16 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in Pork & Cabbage Dumplings?

Pork & Cabbage Dumplings has 19,9 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork & Cabbage Dumplings?

Pork & Cabbage Dumplings contains 9,9 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Pork & Cabbage Dumplings?

100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5607334000086. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.