Poppadom chicken

Packaged product Volailles Tesco

Poppadom chicken contains 217 kcal per 100 g. A serving, 1 strip with sauce, 24 g (24 g) provides about 52 kcal.

Roughly 40 % of its calories come from fat, with 33 % from carbohydrates and 27 % from protein (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

217kcal per 100 g
14,4 gprotein
17,5 gcarbohydrates
9,6 gfat
52kcal in serving, 1 strip with sauce, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 9,6 g 12 %
Saturated fat L 1,6 g 8 %
Sodium L 224 mg 10 %
Total carbohydrates L 17,5 g 6 %
Dietary fiber L 1,7 g 6 %
Total sugars L 1,8 g
Protein L 14,4 g 29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 33 %Fat: 40 %217kcal / 100 g
  • Protein 27 %
  • Carbohydrates 33 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,4 gbelow the median for volailles (median 17,9 g)
  • Fiber1,7 gin the top quarter of volailles (median 0,031 g)
  • Sugars1,8 gabove the median for volailles (median 0,88 g)
  • Fat9,6 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat1,6 gabove the median for volailles (median 1,2 g)
  • Sodium224 mgbelow the median for volailles (median 290 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5059697392375
Label serving
1 strip with sauce (24 g)
Category
Volailles

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Korean style fried chicken Bibigo 217 17 g 18 g 8,5 g
Hot & Spicy Italian Chicken Sausage Premio 217 21,7 g 1,7 g 13,3 g
Buffalo Chicken Wings Aldi 217 19,5 g 2,5 g 14,3 g
Turkey & Cheddar Wrap Crafted Market by Meijer 217 11,6 g 19,7 g 10,4 g
Blackened Chicken With Dirty Rice Fresh market 217 17,5 g 17,5 g 8,8 g
Spicy Chicken Breast CROWN 217 15,6 g 18,2 g 9,7 g
Diablo Chicken Wrap UDF 217 12,1 g 22,3 g 8,9 g
Turkey and Bacon Wrap 7-Eleven 217 10,7 g 21,7 g 9,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poppadom chicken?

100 g of Poppadom chicken has 217 kcal. Serving, 1 strip with sauce, 24 g (24 g): about 52 kcal.

Is Poppadom chicken high in protein?

Poppadom chicken contains 14,4 g of protein per 100 g (29 % of the 50 g Daily Value), or 3,5 g in serving, 1 strip with sauce, 24 g (24 g). About 27 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).

How many carbs are in Poppadom chicken?

Poppadom chicken has 17,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poppadom chicken?

Poppadom chicken contains 9,6 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Poppadom chicken?

100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697392375. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.