Pop corn

Packaged product Sucres et desserts Sorini

Pop corn contains 541 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 45 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 431 kcal per 100 g across 2 033 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pop corn by Sorini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
541kcal per 100 g
4,5 gprotein
60,1 gcarbohydrates
31,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 31,1 g 40 %
Saturated fat L 21 g 105 %
Sodium L 212 mg 9 %
Total carbohydrates L 60,1 g 22 %
Dietary fiber L 1,3 g 5 %
Total sugars L 57,6 g
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 45 %Fat: 52 %541kcal / 100 g
  • Protein 3 %
  • Carbohydrates 45 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber1,3 gbelow the median for sucres et desserts (median 2,5 g)
  • Sugars57,6 gin the top quarter of sucres et desserts (median 38 g)
  • Fat31,1 gin the top quarter of sucres et desserts (median 19 g)
  • Saturated fat21 gin the top quarter of sucres et desserts (median 7,3 g)
  • Sodium212 mgabove the median for sucres et desserts (median 120 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sorini
Barcode
8006423467880
Category
Snacks sucrés
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Pernigotti crock nero Pernigotti 541 5 g 48 g 37 g
Kakao Mandeln Wintertraum 541 10,2 g 47,2 g 33,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pop corn?

100 g of Pop corn has 541 kcal.

How much protein is in Pop corn?

Pop corn contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Pop corn?

Pop corn has 60,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 57,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pop corn?

Pop corn contains 31,1 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

How much sodium is in Pop corn?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8006423467880. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.