Pop Corn

Packaged product Snacks Bioagros

Pop Corn contains 365 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 12 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 1 238 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pop Corn by Bioagros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
9,4 gprotein
67 gcarbohydrates
4,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 4,7 g 6 %
Saturated fat L 0,67 g 3 %
Sodium L 140 mg 6 %
Total carbohydrates L 67 g 24 %
Dietary fiber L 7,3 g 26 %
Total sugars L 1,6 g
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 77 %Fat: 12 %365kcal / 100 g
  • Protein 11 %
  • Carbohydrates 77 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gin the top quarter of snacks (median 7,7 g)
  • Fiber7,3 gbelow the median for snacks (median 9 g)
  • Sugars1,6 gabove the median for snacks (median 1 g)
  • Fat4,7 gin the lowest quarter of snacks (median 21,2 g)
  • Saturated fat0,67 gin the lowest quarter of snacks (median 4,7 g)
  • Sodium140 mgin the lowest quarter of snacks (median 571 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bioagros
Barcode
5200300104902
Quantity
400 g
Category
Maïs soufflé
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pop Corn?

100 g of Pop Corn has 365 kcal.

How much protein is in Pop Corn?

Pop Corn contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,7 g).

How many carbs are in Pop Corn?

Pop Corn has 67 g of total carbohydrates per 100 g, including 7,3 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pop Corn?

Pop Corn contains 4,7 g of fat per 100 g, of which 0,67 g is saturated (3 % of the Daily Value).

How much sodium is in Pop Corn?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5200300104902. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.