Plant-based Protein Qualité & Prix
Packaged product Autres aliments Coop
Plant-based Protein Qualité & Prix contains 408 kcal per 100 g. A serving, 100 g (100 g) provides about 408 kcal.
Roughly 80 % of its calories come from protein, with 18 % from fat and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for autres aliments on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 1 377 mg | 60 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 80 g | 160 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80 %
- Carbohydrates 2 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein80 gabove the median for autres aliments (median 76,2 g)
- Fiber4 gabove the median for autres aliments (median 1,5 g)
- Sugars0 gin the lowest quarter of autres aliments (median 3,2 g)
- Fat8 gin the top quarter of autres aliments (median 4,1 g)
- Saturated fat1,7 gabove the median for autres aliments (median 1,7 g)
- Sodium1 377 mgin the top quarter of autres aliments (median 255 mg)
- Protein per 100 kcal19,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7627536136671
- Label serving
- 100 g
- Category
- Poudres de protéines
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Erbsenproteinisolat 67%, Reisprotein 13%, Hefeprotein 13%, Kichererbsenprotein 3,5%, Sonnenblumenkernprotein 3,5%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% Gourmet Whey Weisse Schokolade-Kokosnuss Geschmack Sportnahrung.de | 408 | 79 g | 9 g | 6,2 g |
| Impact Whey Protein MyProtein | 408 | 79 g | 7,1 g | 7,2 g |
| Whey Perfection Body&fit | 408 | 84 g | 4,3 g | 6,1 g |
| Impact Whey Protein - Frangipane MYPROTEIN | 408 | 79 g | 7,1 g | 7,2 g |
| Whey Perfection Body&fit | 408 | 84 g | 4,3 g | 6,1 g |
| Iso Whey Zéro Black BiotechUSA | 408 | 90 g | 4,4 g | 3 g |
| Whey Protein Concentrate 100 % RAW HSN | 408 | 82 g | 5,8 g | 6,4 g |
| 100% Whey Protein Enervit | 408 | 79 g | 7,4 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plant-based Protein Qualité & Prix?
100 g of Plant-based Protein Qualité & Prix has 408 kcal. Serving, 100 g (100 g): about 408 kcal.
Is Plant-based Protein Qualité & Prix high in protein?
Plant-based Protein Qualité & Prix contains 80 g of protein per 100 g (160 % of the 50 g Daily Value), or 80 g in serving, 100 g (100 g). About 80 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 76,2 g).
How many carbs are in Plant-based Protein Qualité & Prix?
Plant-based Protein Qualité & Prix has 2 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plant-based Protein Qualité & Prix?
Plant-based Protein Qualité & Prix contains 8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Plant-based Protein Qualité & Prix?
100 g contains 1 377 mg of sodium, 60 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7627536136671. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.