Plain Water Crackers
Packaged product Pain et produits cuits au four Woolworths
Plain Water Crackers contains 425 kcal per 100 g. A serving, 12 g (12 g) provides about 51 kcal.
Roughly 74 % of its calories come from carbohydrates, with 18 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 8,3 g | 11 % |
| Saturated fat L | 3,9 g | 20 % |
| Trans fat L | 0,1 g | |
| Sodium L | 505 mg | 22 % |
| Total carbohydrates L | 76,2 g | 28 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 2,3 g | |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 74 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gbelow the median for pain et produits cuits au four (median 10 g)
- Fiber3,5 gabove the median for pain et produits cuits au four (median 3,4 g)
- Sugars2,3 gbelow the median for pain et produits cuits au four (median 3,2 g)
- Fat8,3 gin the lowest quarter of pain et produits cuits au four (median 16,7 g)
- Saturated fat3,9 gabove the median for pain et produits cuits au four (median 2,9 g)
- Sodium505 mgin the lowest quarter of pain et produits cuits au four (median 720 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9300633777401
- Quantity
- 125 g
- Label serving
- 12 g
- Category
- Crackers (Apéritifs)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Vegetable Fats and Oils (Palm Oil, Antioxidant (307b)), Salt, Raising Agent (Sodium Carbonate).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SelHuile de palme
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|---|---|---|---|---|
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| Gâteau apéritif Snacks poppés saveur vinaigre, sachet 85g U | 425 | 8,8 g | 67 g | 12 g |
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| Risosuriso con riso e riso nerone Galbusera | 425 | 7,9 g | 73,5 g | 10,4 g |
| Épinard-basilic - biscuits à l'épeautre Blévita | 425 | 12 g | 64 g | 12 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plain Water Crackers?
100 g of Plain Water Crackers has 425 kcal. Serving, 12 g (12 g): about 51 kcal.
How much protein is in Plain Water Crackers?
Plain Water Crackers contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 1 g in serving, 12 g (12 g). About 8 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 10 g).
How many carbs are in Plain Water Crackers?
Plain Water Crackers has 76,2 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plain Water Crackers?
Plain Water Crackers contains 8,3 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Plain Water Crackers?
100 g contains 505 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mai 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300633777401. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mai 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.