plain scones
Packaged product Sucres et desserts Asda
Plain scones contains 378 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 34 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (396 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 8,5 g | 43 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 9,9 g | |
| Added sugars L | 9,9 g | 20 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 58 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gin the top quarter of sucres et desserts (median 5,3 g)
- Fiber1,9 gabove the median for sucres et desserts (median 1,8 g)
- Sugars9,9 gin the lowest quarter of sucres et desserts (median 25,5 g)
- Fat14 gbelow the median for sucres et desserts (median 18 g)
- Saturated fat8,5 gabove the median for sucres et desserts (median 6,3 g)
- Sodium440 mgin the top quarter of sucres et desserts (median 256 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 5057172879052
- Category
- Pâtisseries
- Packaging
- en:card-box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Unsalted Butter (Milk) (18%), Sugar, Water, Humectant (Glycerol), Skimmed Milk Powder, Raising Agents (Diphosphates, Sodium Carbonates), Free Range Egg. Allergy Advice!
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)BeurreSucreOeuf
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon Poppyseed Scones Archer Farms | 378 | 6,7 g | 51,1 g | 17,8 g |
| Löffelbiskuits mit Zuckerkruste Aldi | 378 | 8,5 g | 77 g | 3,8 g |
| Archer farms, pumpkin scones Archer Farms | 378 | 4,4 g | 51,1 g | 15,6 g |
| Posh Pantry, Lemon Chia Muffins Jean's Posh Pantry Inc. | 378 | 4,1 g | 46 g | 20,3 g |
| Mais-Stangerl Moniletti | 378 | 8,6 g | 75 g | 3,5 g |
| Torsadé chocolat Super U Super U | 379 | 6,7 g | 52 g | 15 g |
| Pepito de chocolate Donuts | 379 | 5,4 g | 51 g | 17 g |
| Summer fresh, mmm mousse, chocolate Summer Fresh | 379 | 5,2 g | 20,7 g | 34,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in plain scones?
100 g of plain scones has 378 kcal.
How much protein is in plain scones?
Plain scones contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,3 g).
How many carbs are in plain scones?
Plain scones has 54 g of total carbohydrates per 100 g, including 1,9 g of fiber and 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in plain scones?
Plain scones contains 14 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).
How much sodium is in plain scones?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057172879052. License: ODbL 1.0 (Open Food Facts). Source record dated 1 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.