Plain Brioche Loaf
Packaged product Repas et plats Hayley
Plain Brioche Loaf contains 327 kcal per 100 g. A serving, 100 g (100 g) provides about 327 kcal.
Roughly 48 % of its calories come from carbohydrates, with 41 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (298 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 14,9 g | 19 % |
| Saturated fat L | 8,3 g | 42 % |
| Trans fat L | 0 g | |
| Sodium L | 364 mg | 16 % |
| Total carbohydrates L | 39,5 g | 14 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 4 g | |
| Protein L | 9,4 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 48 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,4 gin the top quarter of repas et plats (median 8,4 g)
- Fiber1,9 gbelow the median for repas et plats (median 2,6 g)
- Sugars4 gin the lowest quarter of repas et plats (median 9,7 g)
- Fat14,9 gin the top quarter of repas et plats (median 7,1 g)
- Saturated fat8,3 gin the top quarter of repas et plats (median 0,9 g)
- Sodium364 mgin the lowest quarter of repas et plats (median 440 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hayley
- Barcode
- 8886471904236
- Quantity
- 350 g
- Label serving
- 100 g
- Category
- Brioche sandwich bread
- Packaging
- en:ldpe-bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Wheat_ Flour, Pasteurised Egg (_Egg_, Citric Acid, Xanthan Gum), Unsalted Butter [Pasteurized Cream (_Milk_ fat), Water, Lactic Acid, Starter Culture], Water, Salt, Sugar, Dried Yeast, Emulsifier (E491), Vegetable oil (_Soya_), Ascorbic Acid], Water, Emulsifiers (E471,E472(E),E322), Hydrogenated Vegetable Fats, Preservatives (E260,E263)], Bread Improver [Wheat Gluten, Wheat Starch. Dextrose, Barley Mait Flour, Enzyme (_Wheat_), Ascorbic Acid], Calcium Propionate]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OeufBeurreSelSucreLevureCrème
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brioche Sliced Loaf from Walmart Marketside (Walmart) | 324 | 8,8 g | 55,9 g | 8,8 g |
| Sandwiches Alberto Il Fornaro | 333 | 9 g | 59 g | 12 g |
| Zopf Ölz | 339 | 7,7 g | 54 g | 9,9 g |
| Toasts brioches Carrefour | 315 | 7,7 g | 52 g | 7,8 g |
| Pain de mie brioché Monoprix | 313 | 8,4 g | 52 g | 7,4 g |
| Le Carré - Pain brioché Saint Rolan | 307 | 8,7 g | 50 g | 7,5 g |
| Toasts Brioché Jacquet | 305 | 7,3 g | 49 g | 7,9 g |
| Lotx2 toasts ronds foie gras 750 g spécial fêtes jacquet +1 offert Jacquet | 305 | 7,4 g | 49 g | 7,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plain Brioche Loaf?
100 g of Plain Brioche Loaf has 327 kcal. Serving, 100 g (100 g): about 327 kcal.
How much protein is in Plain Brioche Loaf?
Plain Brioche Loaf contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,4 g in serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 8,4 g).
How many carbs are in Plain Brioche Loaf?
Plain Brioche Loaf has 39,5 g of total carbohydrates per 100 g, including 1,9 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plain Brioche Loaf?
Plain Brioche Loaf contains 14,9 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
How much sodium is in Plain Brioche Loaf?
100 g contains 364 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 janvier 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8886471904236. License: ODbL 1.0 (Open Food Facts). Source record dated 7 janvier 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.