Place vendome

Packaged product Sucres et desserts Vendome

Place vendome contains 552 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (542 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Place vendome by Vendome, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
552kcal per 100 g
6,2 gprotein
50 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 552 kcal
Total fat L 35 g 45 %
Saturated fat L 19 g 95 %
Sodium L 40 mg 2 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 48 g
Added sugars L 42,2 g 84 %
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 37 %Fat: 58 %552kcal / 100 g
  • Protein 5 %
  • Carbohydrates 37 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gabove the median for sucres et desserts (median 6 g)
  • Fat35 gabove the median for sucres et desserts (median 34 g)
  • Saturated fat19 gabove the median for sucres et desserts (median 17,7 g)
  • Sodium40 mgin the lowest quarter of sucres et desserts (median 56 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vendome
Barcode
3596710397396
Category
Confitures de chocolat assorties
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, pâte de cacao, beurre de cacao, pâte de noisettes (fruits à coque), poudre de lait entier, graisses végétales (palmiste, palme), matière grasse de lait anhydre, pâte d'amandes (fruits à coque), pâte de nougat à la noix de pécan (noix de pécan (fruits à coque), sirop de glucose de blé, miel, sucre, arôme, albumine d'œuf), lactose (contient lait), cerises à l'alcool (cerises, eau, alcool), cacao maigre en poudre, cacao en poudre, éclats de noisettes torréfiées (fruits à coque), poudre de lait écrémé, noisettes entières caramélisées (noisettes (fruits à coque), sucre, sirop de glucose, miel), alcoolat de cerise (alcool, Kirsch, arôme), éclats de noix de pécan caramélisés (noix de pécan (fruits à coque), sucre), émulsifiant : lécithine de tournesol, éclats d'amandes (fruits à coque), pépites à l'orange (pulpe d'orange, sucre, pomme, dextrose, fibres d'ananas, correcteur d'acidité : acide citrique, gélifiant : alginate de sodium, stabilisant : phosphate dicalcique, arôme naturel d'orange), sirop de glucose de blé, brisures de biscuit (farine de blé (contient gluten), sucre, beurre (contient lait), sel), éclats de fèves de cacao caramélisés (éclats de fèves de cacao torréfiés, sucre), lactosérum en poudre (contient lait), noix de coco râpée caramélisée (noix de coco râpée, sucre), inclusions à la framboise (sirop de glucose, framboises), arômes, enzyme : invertase, huile végétale (tournesol), acidifiant : acide citrique, agents d'enrobage : shellac - gomme arabique. Traces éventuelles d'autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoNoisettesAmandesSirop de glucoseHuile de palme

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Pralinés Royal Lindt 552 7,6 g 52 g 34 g
Assortiment De Bonbons De Chocolat Noir Et Lait Michel cluizel 552 5,3 g 44,8 g 38,6 g
Ballotin chocolat lait noir blanc 241g U 552 6,3 g 51 g 35 g
Chocolat Noël Favorina 552 5,9 g 54 g 34 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Place vendome?

100 g of Place vendome has 552 kcal.

How much protein is in Place vendome?

Place vendome contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6 g).

How many carbs are in Place vendome?

Place vendome has 50 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Place vendome?

Place vendome contains 35 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Place vendome?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710397396. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.