Pizza Base
Packaged product Repas et plats Toscano
Pizza Base contains 273 kcal per 100 g. A serving, 1 half, 180 g (180 g) provides about 491 kcal.
Roughly 66 % of its calories come from carbohydrates, with 19 % from protein and 16 % from fat (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 4,6 g | 6 % |
| Saturated fat L | 0,72 g | 4 % |
| Sodium L | 612 mg | 27 % |
| Total carbohydrates L | 43,2 g | 16 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 4,6 g | |
| Protein L | 12,2 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 66 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,2 gabove the median for repas et plats (median 10 g)
- Fiber3,9 gin the top quarter of repas et plats (median 1,7 g)
- Sugars4,6 gabove the median for repas et plats (median 2,6 g)
- Fat4,6 gin the lowest quarter of repas et plats (median 8,2 g)
- Saturated fat0,72 gin the lowest quarter of repas et plats (median 2,7 g)
- Sodium612 mgin the top quarter of repas et plats (median 421 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Toscano
- Barcode
- 9300602383251
- Label serving
- 1 Half (180 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Neapolitan Ice Cream Sandwich WinCo Foods | 273 | 3,6 g | 43,6 g | 7,3 g |
| Sausage, Egg And Cheese Burrito QuikTrip | 273 | 10,1 g | 18,7 g | 16,7 g |
| Pizza Poppers Party On | 273 | 13,6 g | 31,8 g | 11,4 g |
| Toscana Hamburger Buns Villaggio | 273 | 7,6 g | 47 g | 5,3 g |
| Cupped Pepperoni Thin Crust Pizza Marketside | 273 | 12,3 g | 24,1 g | 14,4 g |
| Ice Cream Sandwich Favorite Dsy | 273 | 3,4 g | 37,5 g | 12,5 g |
| Sandwich Bread, Half 10 Grain H-E-B | 273 | 9,1 g | 45,5 g | 6,4 g |
| Hamburger Buns Mother Dough Bread Co. | 273 | 7,3 g | 50,9 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Base?
100 g of Pizza Base has 273 kcal. Serving, 1 half, 180 g (180 g): about 491 kcal.
Is Pizza Base high in protein?
Pizza Base contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value), or 22 g in serving, 1 half, 180 g (180 g). About 19 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Pizza Base?
Pizza Base has 43,2 g of total carbohydrates per 100 g, including 3,9 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Base?
Pizza Base contains 4,6 g of fat per 100 g, of which 0,72 g is saturated (4 % of the Daily Value).
How much sodium is in Pizza Base?
100 g contains 612 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300602383251. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.