piuka d'oro srl

Packaged product Sucres et desserts Piuma d'Oro

Piuka d'oro srl contains 542 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (535 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

piuka d'oro srl by Piuma d'Oro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
6,6 gprotein
56 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 32 g 41 %
Saturated fat L 10 g 50 %
Sodium L 200 mg 9 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 2 g 7 %
Total sugars L 18 g
Added sugars L 16 g 32 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %542kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2 gabove the median for sucres et desserts (median 1,9 g)
  • Sugars18 gabove the median for sucres et desserts (median 16 g)
  • Fat32 gin the top quarter of sucres et desserts (median 31 g)
  • Saturated fat10 gin the top quarter of sucres et desserts (median 5,4 g)
  • Sodium200 mgin the lowest quarter of sucres et desserts (median 252 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Piuma d'Oro
Barcode
8009030026365
Quantity
250 g
Category
Festive foods
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

dolcl ? without palm oil / hiacchiere masks decorated with cácao fried snacks passed in the oven ingredients: wheat flour, cocoa decoration 20% (sugar, vegetable oils and fats: totally hydrogenated fats from coconut and totally hydrogenated oils from sunflower, low-fat cocoa powder* 16% corresponding to 3.2% on the finished product, emulsifier: e322 from sunflower, natural vanilla flavor), sugar, sunflower oil, eggs, salt, raising agents: e450, e500, coconut oil, wheat starch, flavorings, fried in sunflower oil, *rainforest alliance certified, learn more about ra,org, may contain traces of mustard, peanuts, soy, milk and nuts, store in a cool, dry place away from direct light, inal referred to 100g of product to be consumed what is where it goes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de tournesolOeufSelHuile de cocoFarine de froment (blé)

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Chiacchiere Piuma d'Oro 541 6,6 g 58 g 31 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in piuka d'oro srl?

100 g of piuka d'oro srl has 542 kcal.

How much protein is in piuka d'oro srl?

Piuka d'oro srl contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein.

How many carbs are in piuka d'oro srl?

Piuka d'oro srl has 56 g of total carbohydrates per 100 g, including 2 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in piuka d'oro srl?

Piuka d'oro srl contains 32 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in piuka d'oro srl?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8009030026365. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.