Pistachio Chocolate

Packaged product Sucres et desserts Spain

Pistachio Chocolate contains 569 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 569 kcal.

Roughly 59 % of its calories come from fat, with 35 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

569kcal per 100 g
8,5 gprotein
49 gcarbohydrates
37 gfat
569kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 569 kcal
Total fat L 37 g 47 %
Saturated fat not reported
Sodium L 43 mg 2 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 3,1 g 11 %
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 35 %Fat: 59 %569kcal / 100 g
  • Protein 6 %
  • Carbohydrates 35 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber3,1 gabove the median for sucres et desserts (median 2 g)
  • Fat37 gin the top quarter of sucres et desserts (median 13,3 g)
  • Sodium43 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spain
Barcode
4068263007767
Label serving
1 portion (100 g)
Category
Sucres et desserts

Ingredients

Aricar, Plstacho tostado troceado 15 %, Aceites y grasas (karitě, coco, giraso) (contiene enmulgente (ecitina de glrasol, y antioxidante 905), pasta de plstacho 11 %, manteca de cacao', leche desnatda en povo, cacao desgrasado en polvo, leche entera on povo, acolle relinodo de glrasol altóo oleico, emulgente (ectinas y monogliceidos y diglictrdos de dcdos grasos)y aromas, caca0:50% minmo en el chocolate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Milk Chocolate Singapore Merlion Chocolates 569 7 g 56 g 35 g
Milk Chocolate Macadamia Jardine 569 8,4 g 56,4 g 34,4 g
Caramelised Biscuit Spread Crunchy Coles 569 6,7 g 54,7 g 37,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pistachio Chocolate?

100 g of Pistachio Chocolate has 569 kcal. Serving, 1 portion, 100 g (100 g): about 569 kcal.

How much protein is in Pistachio Chocolate?

Pistachio Chocolate contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,5 g in serving, 1 portion, 100 g (100 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Pistachio Chocolate?

Pistachio Chocolate has 49 g of total carbohydrates per 100 g, including 3,1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pistachio Chocolate?

Pistachio Chocolate contains 37 g of fat per 100 g.

How much sodium is in Pistachio Chocolate?

100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4068263007767. License: ODbL 1.0 (Open Food Facts). Source record dated 23 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.