Piskefløde
Packaged product Produits laitiers et oeufs REMA 1000
Piskefløde contains 346 kcal per 100 g. A serving, 1 portion, 100 ml (100 g) provides about 346 kcal.
Roughly 94 % of its calories come from fat, with 4 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 295 kcal per 100 g across 389 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 23 g | 115 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 3,3 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,3 g | |
| Protein L | 2,2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 4 %
- Fat 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gin the lowest quarter of produits laitiers et oeufs (median 2,3 g)
- Fat36 gin the top quarter of produits laitiers et oeufs (median 30 g)
- Saturated fat23 gin the top quarter of produits laitiers et oeufs (median 20,1 g)
- Sodium28 mgin the lowest quarter of produits laitiers et oeufs (median 32 mg)
- Protein per 100 kcal0,64 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 8,4 g |
|---|---|
| Graisses polyinsaturées L | 0,7 g |
Product details
- Brand
- REMA 1000
- Barcode
- 5705830611468
- Label serving
- 1 portion (100 ml)
- Category
- Crèmes fouettées
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schlagobers Nöm | 346 | 2,2 g | 3,3 g | 36 g |
| visp grädde ICA | 346 | 2,3 g | 3,2 g | 36 g |
| Bio-Schlagobers Spar | 346 | 2,2 g | 3,3 g | 36 g |
| Schlagobers Lactose Free Free | 346 | 2,2 g | 3,3 g | 36 g |
| Piskefløde Karoline | 346 | 2,2 g | 3,3 g | 36 g |
| PiskeFløde Egelykke | 346 | 2,2 g | 3,3 g | 36 g |
| BIO Schlagobers Ja! Natürlich | 345 | 2,3 g | 3 g | 36 g |
| Bio-Schlagobers Spar Natur*pur | 345 | 2,3 g | 3 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piskefløde?
100 g of Piskefløde has 346 kcal. Serving, 1 portion, 100 ml (100 g): about 346 kcal.
How much protein is in Piskefløde?
Piskefløde contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,2 g in serving, 1 portion, 100 ml (100 g). About 3 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 2,3 g).
How many carbs are in Piskefløde?
Piskefløde has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piskefløde?
Piskefløde contains 36 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
How much sodium is in Piskefløde?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5705830611468. License: ODbL 1.0 (Open Food Facts). Source record dated 18 août 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.