Piperade
Packaged product Repas et plats Boni Selection
Piperade contains 60 kcal per 100 g. A serving, 385 g (385 g) provides about 231 kcal.
Roughly 56 % of its calories come from carbohydrates, with 36 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 48 kcal per 100 g across 78 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 60 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 5,7 g | |
| Added sugars L | 1,3 g | 3 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 56 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gbelow the median for repas et plats (median 1,2 g)
- Fiber1,2 gin the lowest quarter of repas et plats (median 1,5 g)
- Sugars5,7 gabove the median for repas et plats (median 5,2 g)
- Fat2,3 gabove the median for repas et plats (median 1,4 g)
- Sodium360 mgabove the median for repas et plats (median 320 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Boni Selection
- Barcode
- 5400141413403
- Quantity
- 385g
- Label serving
- 385 g
- Category
- Basque-style piperade
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MÉLANGE DE LÉGUMES-64 g de tomate pour la préparation de 100g de produit fini, 20,4 % oignons , 19 % poivron, 2,5% concentré de tomate, huile de tournesol, sucre, amidon modifié, sel, épices, ait en poudre, correcteur d'acidité (E330). Source naturelle de fibres Bewaring-Conservatio
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OignonTomatesHuile de tournesolSucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Piperade Basquaise au piment d'espelette Olabe | 60 | 5 g | 7 g | 1,3 g |
| La piperade Lartigue | 61 | 0 g | 7,8 g | 2,5 g |
| Piperade jambon Bayonne Pierre laguilhon | 57 | 3,1 g | 6,1 g | 2 g |
| Piperade Basquaise Nos Régions ont du Talent | 56 | 0,7 g | 9,8 g | 1,1 g |
| Piperade basquaise Olabe | 56 | 1,2 g | 5,1 g | 2,4 g |
| Piperade Les Jardins d'Adrien | 65 | 1,2 g | 6 g | 3,6 g |
| Piperade Dartayette Jean-Leon | 66 | 1,1 g | 6,9 g | 3,8 g |
| Piperade au piment d'Espelette Pascal Massonde | 54 | 1,3 g | 11,6 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piperade?
100 g of Piperade has 60 kcal. Serving, 385 g (385 g): about 231 kcal.
How much protein is in Piperade?
Piperade contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 4,2 g in serving, 385 g (385 g). About 8 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 1,2 g).
How many carbs are in Piperade?
Piperade has 8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piperade?
Piperade contains 2,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Piperade?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141413403. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.