Pintarolas

Packaged product Sucres et desserts Imperial

Pintarolas contains 502 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 39 % from fat and 0,4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (488 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pintarolas by Imperial, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
502kcal per 100 g
0,5 gprotein
73 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 502 kcal
Total fat L 21 g 27 %
Saturated fat L 12 g 60 %
Sodium L 80 mg 3 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 1 g 4 %
Total sugars L 64 g
Added sugars L 49,1 g 98 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 60 %Fat: 39 %502kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 60 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of sucres et desserts (median 4,5 g)
  • Fiber1 gbelow the median for sucres et desserts (median 1,2 g)
  • Sugars64 gabove the median for sucres et desserts (median 63 g)
  • Saturated fat12 gbelow the median for sucres et desserts (median 12,3 g)
  • Sodium80 mgabove the median for sucres et desserts (median 56 mg)
  • Protein per 100 kcal0,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Imperial
Barcode
5601055317225
Quantity
200 g
Category
Confiseries de chocolat enrobées de sucre
Packaging
es:green-dot
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk chocolate (67%) (sugar, cocoa butter, cocoa mass, milk powder, whey powder, concentrated butter , almonds and hazelnuts paste, emulsifier ( soya lecithin)), sugar, corn starch, colours (e171, e162, e150c, e160a, e163, e100), glazing agents (e414, e903), flavouring,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoAmandesNoisettes

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ام اند امز شكولاته مينيز ١١٥ جرام M&M's 490 5,5 g 70 g 20 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pintarolas?

100 g of Pintarolas has 502 kcal.

How much protein is in Pintarolas?

Pintarolas contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,5 g).

How many carbs are in Pintarolas?

Pintarolas has 73 g of total carbohydrates per 100 g, including 1 g of fiber and 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pintarolas?

Pintarolas contains 21 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Pintarolas?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601055317225. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.