Pims Frambuesa

Packaged product Sucres et desserts Fontaneda

Pims Frambuesa contains 396 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 30 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (381 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pims Frambuesa by Fontaneda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
3,4 gprotein
65 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 13 g 17 %
Saturated fat L 5,8 g 29 %
Sodium L 180 mg 8 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 2,8 g 10 %
Total sugars L 48 g
Added sugars L 48,8 g 98 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 67 %Fat: 30 %396kcal / 100 g
  • Protein 3 %
  • Carbohydrates 67 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2,8 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars48 gin the lowest quarter of sucres et desserts (median 52 g)
  • Fat13 gin the top quarter of sucres et desserts (median 10 g)
  • Sodium180 mgin the top quarter of sucres et desserts (median 72 mg)
  • Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fontaneda
Barcode
7622201639983
Quantity
150 g.
Category
Gâteaux de jaffa
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

filled with raspberry 41% [glucose and fructose syrup, sugar, concentrated raspberry puree 2.3% (equivalent raspberry puree 10.2%), raspberry puree 1.1%, acidifier (citric acid), concentrated redcurrant juice, gelling agent (pectin), acidity regulators (sodium citrates, calcium citrates), flavourings, thickener (xanthan gum)], chocolate 24% [sugar, cocoa mass, cocoa butter, vegetable fats (mango pit, salt, shea, palm in varying proportions), emulsifier (soy lecithins), flavouring, wheat flour 15%, sugar, egg, glucose and fructose syrup, rapeseed oil, raising agents (ammonium carbonates, diphosphates, sodium carbonates), wheat starch, salt, emulsifier (soy lecithins), skimmed milk powder, may contain sesame seeds,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoFarine de froment (blé)OeufHuile de colza (canola)Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pims Frambuesa?

100 g of Pims Frambuesa has 396 kcal.

How much protein is in Pims Frambuesa?

Pims Frambuesa contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein.

How many carbs are in Pims Frambuesa?

Pims Frambuesa has 65 g of total carbohydrates per 100 g, including 2,8 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pims Frambuesa?

Pims Frambuesa contains 13 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Pims Frambuesa?

100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 novembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201639983. License: ODbL 1.0 (Open Food Facts). Source record dated 4 novembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.