Pie
Packaged product Sucres et desserts Target Brands
Pie contains 248 kcal per 100 g. A serving, 0.333 pie, 113 g (113 g) provides about 280 kcal.
Roughly 53 % of its calories come from carbohydrates, with 44 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 12,4 g | 16 % |
| Saturated fat L | 7,1 g | 35 % |
| Cholesterol L | 4,4 mg | 1 % |
| Sodium L | 168 mg | 7 % |
| Total carbohydrates L | 33,6 g | 12 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 20,4 g | |
| Added sugars L | 14,2 g | 28 % |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 53 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars20,4 gbelow the median for sucres et desserts (median 21,6 g)
- Fat12,4 gbelow the median for sucres et desserts (median 13,5 g)
- Saturated fat7,1 gabove the median for sucres et desserts (median 5,6 g)
- Sodium168 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Target Brands
- Barcode
- 0099268840098
- Label serving
- 0.333 pie (113 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Space Junkie Ice Cream Little Man | 248 | 3,5 g | 28,3 g | 13,3 g |
| Apple Pie Squares With Cranberries Nestlé | 248 | 3,5 g | 42,5 g | 7,1 g |
| Reese's Pieces Caramel Apple Andy’s | 248 | 0,89 g | 39,8 g | 10,6 g |
| Chestnut Spice French Ice Cream Adirondack Creamery | 248 | 4,4 g | 25,7 g | 14,2 g |
| Mocha Chip Ice Cream Walpole Creamery | 248 | 4,4 g | 23 g | 15,9 g |
| Chocolate Chip Bagel Front Street Bakery | 248 | 8,9 g | 51,3 g | 0,89 g |
| 8” Pumpkin Pie Market Basket | 248 | 4,4 g | 36,3 g | 9,7 g |
| Giant Yorkshire Pudding Just Bake Bakery Co (Heron) | 248 | 9,4 g | 37,6 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pie?
100 g of Pie has 248 kcal. Serving, 0.333 pie, 113 g (113 g): about 280 kcal.
How much protein is in Pie?
Pie contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 0.333 pie, 113 g (113 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Pie?
Pie has 33,6 g of total carbohydrates per 100 g, including 0 g of fiber and 20,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pie?
Pie contains 12,4 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
How much sodium is in Pie?
100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0099268840098. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.