Piadina
Packaged product Boissons Brunori
Piadina contains 346 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 314 kcal per 100 g across 292 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 840 mg | 37 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 1,1 g | |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 55 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gin the lowest quarter of boissons (median 7,5 g)
- Fiber2,2 gbelow the median for boissons (median 2,4 g)
- Sugars1,1 gin the lowest quarter of boissons (median 1,2 g)
- Fat14 gin the top quarter of boissons (median 9,5 g)
- Saturated fat1,9 gabove the median for boissons (median 1,7 g)
- Sodium840 mgin the top quarter of boissons (median 680 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Piadina romagnola IGP alla riminese Selex Saper di Sapori | 346 | 7,4 g | 49 g | 13 g |
| Piadina romagnola IGP alla riminese Il Viaggiator Goloso | 346 | 7,4 g | 49 g | 13 g |
| 3 Piadine al Farro con Olio Extravergine di Oliva La Piadineria di Riccione | 346 | 8,9 g | 49 g | 12 g |
| Piadina Il Viaggiator Goloso | 346 | 7,4 g | 49 g | 13 g |
| Piadina romagnola IGP alla riminese Todis | 346 | 7,4 g | 49 g | 13 g |
| Piadina Romagnola IGP alla Riminese Penny | 346 | 7,4 g | 49 g | 13 g |
| Piadina Piada d'oro | 346 | 7,4 g | 49 g | 13 g |
| Piadina romagnola igp Esselunga | 346 | 7,4 g | 49 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piadina?
100 g of Piadina has 346 kcal.
How much protein is in Piadina?
Piadina contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 7,5 g).
How many carbs are in Piadina?
Piadina has 47 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piadina?
Piadina contains 14 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Piadina?
100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8024367005579. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.