Pfirsichhälften
Pfirsichhälften contains 69 kcal per 100 g.
Roughly 96 % of its calories come from carbohydrates, with 2 % from protein and 1 % from fat (estimated with general energy factors).
That is less energy than the typical item in boissons on FoodFactly, where the median is 347 kcal per 100 g across 3 771 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 15,7 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 15 g | |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 96 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gin the lowest quarter of boissons (median 8,1 g)
- Sugars15 gin the top quarter of boissons (median 3 g)
- Fat0,1 gin the lowest quarter of boissons (median 5,8 g)
- Saturated fat0,1 gin the lowest quarter of boissons (median 0,9 g)
- Sodium40 mgbelow the median for boissons (median 216 mg)
- Protein per 100 kcal0,58 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- aro
- Barcode
- 4337182142027
- Quantity
- 465g
- Category
- Aliments à base végétale
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| H‑E‑B Borracho Beans H-E-B | 69 | 3,9 g | 11,5 g | 1,2 g |
| Cerises du Nord Boni | 69 | 1 g | 16 g | 0 g |
| Caponata di verdure S.A.TOS | 69 | 1,6 g | 8,2 g | 3,8 g |
| Purè di patate in fiocchi Pfanni | 69 | 3 g | 11 g | 1 g |
| Bio Zucker mais Natur aktiv | 69 | 2,5 g | 9,3 g | 1,7 g |
| Meine vegane Käshew-Sauce Biovegan | 69 | 4,5 g | 6,7 g | 2,5 g |
| PURÈ di PATATE Bontà di Stagione | 69 | 1,7 g | 11,4 g | 2,1 g |
| Шоколадный напиток Овсяша Южная Соковая Компания | 70 | 1 g | 9,5 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pfirsichhälften?
100 g of Pfirsichhälften has 69 kcal.
How much protein is in Pfirsichhälften?
Pfirsichhälften contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 8,1 g).
How many carbs are in Pfirsichhälften?
Pfirsichhälften has 15,7 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pfirsichhälften?
Pfirsichhälften contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Pfirsichhälften?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337182142027. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.